Menu : Itarian Ryourisagano

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Itarian Ryourisagano

(イタリア料理 sagano)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2022/11/01

Drink Menu

(税込価格)

Sangria

red

JPY 500

White

JPY 500

Shochu

"Saga Prefecture Narutaki Sake Brewery"

One thousand miles (wheat)

JPY 400

Karatsukunchi (Rice)

JPY 500

Taiko no Imo (potato)

JPY 400

Local sake from "Saga"

Juraku Taiko Junmai Daiginjo

JPY 1,200

Nada Junmai Ginjo Free Run

JPY 800

Juraku Taiko Junmaishu

JPY 600

Plum wine

Kankotan plum wine with a hint of shiso

JPY 500

after-dinner drink

Limoncello di Capri

JPY 600

Junmai Daiginjo

Chilled The pinnacle of Juraku Taiko with a soft taste and elegant ginjo aroma. With a rich rice flavor, it is the perfect sake to enjoy with meals.

"Taki" Junmai Ginjo Free Run

Cold/Normal Rice polishing ratio: 50% A special pure rice ginjo sake that is bottled without any pressure during squeezing, and only the sake that flows naturally. ◎Chilled ○At normal temperature

Potato Shochu Taiko Riki Potato 25°

A delicious type of potato shochu with a rich flavor that makes the most of the fragrant aroma as a drink to accompany meals. ◎ On the rocks ○ With water ◎ With hot water

Barley shochu Ichibosenri 25°

With its soft and clear taste, it goes well with a wide variety of dishes as an accompaniment to meals.

Rice shochu Karatsukunchi 25%

This rice shochu has a well-balanced aroma and flavor, and its label features the floats of the local pride, the Karatsu Kunchi festival.

Pure rice sake

Chilled, normal, warm The deliciousness of rice with a smooth texture. A gentle taste due to the characteristics of the soft brewing water. ◎ Chilled ○ At room temperature ◎ Warm

Birra

sapporo black label

JPY 600

(small bottle)

italian beer moretti

JPY 700

(small bottle)

Italian beer Peroni

JPY 700

Wine

Glass of wine (red)

JPY 500

Glass of wine (white)

JPY 500

sparkling wine

JPY 500

Whiskey

Corner (highball)

JPY 400

Hakushu (highball)

JPY 800

Cocktail

Cassis

JPY 500

campari

JPY 500

gin

JPY 500

vodka

JPY 500

White wine

These are some very tasty Italian wines produced in small quantities!

Fiano Sannio 2020

JPY 6,500

Grape variety: 100% Fiano Production area: Campania Ripe green apples, white peaches, and a hint of honey. An indigenous variety that has long been valued in Campania!

Roero Arneis Arenarium 2019

JPY 6,800

Grape variety: 100% Arneis Produced in: Piedmont A white grape representative of northern Italy. The aromatic mint and herbs and savory minerality go well with food.

Boccadirosa 2019

JPY 6,800

Grape variety: 100% Malvasia Produced in: Emilia-Romagna Enjoy the various fruity flavors such as apricot, yellow apple, pear, and muscat! The bitter aftertaste is also an irresistible point.

Serin Dar Al-Mahri 2018

JPY 12,000

Grape variety: 100% Chardonnay Origin: Emilia-Romagna First, you will notice the elegant aroma of the barrel, which is followed by vanilla and sweet spices. There are also hints of tropical fruits such as ripe yellow peaches! Don't miss this opportunity to try this exceptional wine!

red wine

Small producers make it with great care.

Mass 2014

JPY 7,500

Grape varieties: Cannonau, Merlot, Barbera, Carignan, Sarda Origin: Sardinia Complex aromas of dried fruit and dried bouquet. A truly elegant wine with a well-balanced sweetness and acidity.

Cellore Chianti Classico 2013

JPY 12,000

Grape variety: Sangiovese, Merlot Produced in: Tuscany Beautiful garnet color, dry flowers, black tea, and elegant aromas overflow. Spice aromas such as cloves and elegant tannins aftertaste.

Amarone 2016

JPY 17,000

Grape variety: Corvina Rondinella Produced in: Veneto Dense color and rich fruit flavors like prunes and dried figs. Full-bodied and with an endless depth of flavor. A supreme wine that Italy can be proud of.

SAGANO Wine List

SAGANO Wine List

JPY 2,200

*We offer wine at a fixed price so that many customers can enjoy it casually. We hope you will enjoy a variety of wines at your leisure. Also, there may be wines that are not on the list, so please ask the owner.

Sparkling wine ① Contri Elite Cuvee Brut

JPY 2,200

750ml Sparkling Italy Veneto / Cepage: Treppiano / Garganega Light straw color. Fine bubbles and a high aroma reminiscent of faint orange flowers are its characteristics. It has a supple, deep and lively taste. You can enjoy an elegant and fruity taste. In recent years, this producer has won a series of awards at international competitions and is gaining recognition.

White 1. Grillo Sicily DOC Appassimento

JPY 2,200

Recommended! 750ml Full of fruit flavor Italy, Sicily / Grillo 100 The grapes are harvested by hand at different times, either fully ripe or dried. They are also particular about Other aspects of the winemaking process, and are blended and bottled with two types of grapes: those aged in oak barrels and those aged on the lees on the lees. The inclusion of appassimento (shade-dried) grapes gives the wine a deeper flavor.

White② Passatembo Bianco

JPY 2,200

750ml Elegant white Italy, Veneto / Garganega 80% / Chardonnay 20% Founded in 1933. Annual production 7 million bottles. Located 8km northwest of Verona in the Valpolicella Classico region, this cooperative has 600 hectares of vineyards and 230 growers. One of the top Amarone producers alongside Maasi, Bertani, Allegrini, etc. Greenish straw color. The aroma of white flowers, delicate taste and gentle fruitiness are appealing.

Red 1. Nero d'Avola Sicily DOC/Colpasso

JPY 2,200

Recommended! 750ml Charming red Italy, Sicily / Cepage: Nero d'Avola Made with 100% Appassimento grapes. After harvesting in mid-September, the grapes are dried until 20-30% of the moisture has evaporated. Then aged for 6-8 months in 2-year-old French cuisine oak barrels. You can feel the rich fruit flavor and depth, as well as the sweetness, complexity, and tannins of the fruit. A daily wine that will make you feel luxurious.

Red 2: Passattempo Rosso/Valpolicella Negrar

JPY 2,200

750ml Juicy fruity Veneto, Italy / Corvina 60%, Rondinella 20%, Primitivo 20% Founded in 1933. Annual production 7 million bottles. Located 8km northwest of Verona in the Valpolicella Classico region, this cooperative has 600 hectares of fields and 230 growers. One of the top Amarone producers alongside Maasi, Bertani, and Allegrini. Red with a pomegranate hue. Aromas of vanilla and cherry. Mellow tannins and a spicy taste. Long aftertaste.

Sparkling Wine ② Prosecco Extra Dry / Anna Spinato

JPY 2,200

Recommended! 750ml Aromatic bubbles Veneto, Italy / Cepage: Glera 100 This Prosecco has been highly rated in Italian review magazines. The aroma of minerals, white flowers, peaches and pears spreads, making it very approachable. The bubbles are soft, as you would expect from Prosecco, and bring out the fruitiness. A well-balanced Prosecco. Grapes are cultivated using Organic Food farming methods that meet strict standards.

White ③ Sauvignon Blanc IGP/Valle

JPY 2,200

Recommended! 750ml Refreshingly dry Marche, Italy / Cepage: 100% Sauvignon Blanc This region is located in the hills near the border with Slovenia and is known worldwide for producing high-quality wines. It is a mecca for white wines made from indigenous varieties such as Friulano and international varieties such as Sauvignon. It has a mineral feel and is well balanced with a refreshing, firm acidity. The aftertaste has the flavors of papaya, pomegranate, and tropical fruits.

White 4: Aldiano Torrebiano d'Abruzzo/Cantina Toro

JPY 2,200

750ml Firmly dry Abruzzo, Italy / Cepage: Torrepiano, Chardonnay Although it is a grape that represents Italy, it shows various forms depending on how it is made. This wine has a slightly melon-like richness. The acidity is relatively mild, and it has the flavor of heated melon and papaya. A neutral wine that is easy to drink.

Rose① Deitiani Rosaro Rose

JPY 3,850

Recommended! 750ml Full of flavor 100% Negroamaro, Puglia, Italy In a field with 75-year-old vines, traditional methods are followed to produce the highest quality wine. The name "Rosaro" expresses the combination of the delicacy of rosé and the depth of fruitiness of red wine. It has a clear rose color, a scent of flowers and the sea, a well-balanced full-bodied taste, and an impressive tomato-like flavor.

Red ③ Nero di Troia/Contri

JPY 3,850

750ml Sweet and dark red Italy, Puglia / Cepage: 100% Negroamaro Deep ruby color with a hint of pomegranate. Plum, cherry, blackcurrant and other red fruits, vanilla and cocoa aromas. Well-balanced full body. Pleasantly balanced with smooth tannins and a long finish. Goes well with appetizers such as ham and salami, pasta with meat-based sauces, roasted or stewed dishes, and aged cheeses.

Red 4: Barbera d'Asti Delphine/Castino

JPY 3,850

750ml Elegant red Piedmont, Italy / Cepage: 100% Barbera It is said that only about 2% of family-run producers in Italy continue to operate since the 19th century, and this is one of them. They specialize in Barbera, and they are proud of it. The Barbera from this region shows elegance and unadorned charm rather than strength. Although it is a red wine, it is a wine that goes well with seafood and is easy to drink.

White ⑤ Viognier IGT / Casale del Giglio

JPY 5,500

Recommended! 750ml Complex white wine Italy, Lazio / Cepage: Viognier A wine made in a town near Rome. Although there are few famous wines in this area, this producer makes wines of very high quality. It has many aromatic elements, such as bright straw color, small white and yellow flowers, broom, and fruit and aromas of peaches and apricots. It is fruity, has a pleasant acidity, has minerals, is well-balanced, and is delicious.

White ⑥ Cretico Chardonnay / Cantina Toro

JPY 5,500

750ml A solid white wine with a strong oak flavor Abruzzo, Italy / Variety: 100% Chardonnay Founded in 1960 by a group of grape growers, Cantina Toro owns a vast vineyard of 3,500 hectares, and has actively adopted modern winemaking equipment, developing into a prestigious winery highly regarded for its quality. A wine with a strong nuance of barrel aging. A high-quality wine that successfully blends rich fruitiness such as mango and pineapple with a slightly strong oak flavor. When exposed to air, you can also taste a vanilla-like flavor.

Red ⑤ Cabernet Sauvignon IGT / Casale del Giglio

JPY 5,500

750ml A deep red wine from Tuscany, Italy / Cepage: 100% Cabernet Sauvignon Although there are few famous wines in Lazio, this wine is made by producers of high quality wines thanks to its excellent soil similar to Bolgheri. Deep ruby red. Aromas of raspberry, black cherry, cassis and juniper resin. Rich aromas of musk and forest undergrowth. When you put it in your mouth, it has an elegant, mellow and rich impression, and the aftertaste is complex and satisfying.

Red ⑥ Alto Adige Pinot Nero DOCG / Tramin

JPY 5,500

Recommended! 750ml Delicious red Italy, Trentino / Cepage: Pinot Nero The largest cooperative in Alto Adige, founded in 1898. Known as a disciplined and excellent producer that completely changes the image of cooperatives. Altitude 300-450m, limestone soil. Matured for 6 months in large French oak barrels and stainless steel tanks. Charming juicy flavors of berries, plums, and raspberries. Smooth and soft tannins. A clear, transparent wine with a dignified impression.

Other

draft beer

JPY 500

Non-alcoholic

Sparkling wine (white)

JPY 1,800

355ml

Sparkling wine (rosé)

JPY 1,800

bottle only

Soft drink

oolong tea

JPY 300

Ginger ale

JPY 300

grape juice

JPY 300

grapefruit juice

JPY 300

blood orange

Restaurant information

Details

Restaurant name
Itarian Ryourisagano(Itarian Ryourisagano)
Categories Italian、Seafood、Wine bar
Phone number (for reservation and inquiry)

06-6450-8977

Reservation Availability

Reservations available

Address

大阪府大阪市西区靱本町3-4-15

Transportation

About 3 minutes walk from Awaza Station

237 meters from Awaza.

Opening hours
  • Mon

    • 11:30 - 15:00

      (L.O. 13:30)

    • 18:00 - 23:00

      (L.O. 21:00)

  • Tue

    • 11:30 - 15:00

      (L.O. 13:30)

    • 18:00 - 23:00

      (L.O. 21:00)

  • Wed

    • 11:30 - 15:00

      (L.O. 13:30)

    • 18:00 - 23:00

      (L.O. 21:00)

  • Thu

    • 11:30 - 15:00

      (L.O. 13:30)

    • 18:00 - 23:00

      (L.O. 21:00)

  • Fri

    • 11:30 - 15:00

      (L.O. 13:30)

    • 18:00 - 23:00

      (L.O. 21:00)

  • Sat

    • 11:30 - 15:00

      (L.O. 13:30)

    • 18:00 - 23:00

      (L.O. 21:00)

  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 営業時間
    ※最終入店 20:00

Budget

¥6,000~¥7,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

Seats/facilities

Number of seats

14 Seats

( Counter and sunken kotatsu)

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Coin parking available nearby

Feature - Related information

Occasion

The opening day

2020.3.2

PR for restaurants

[3 minutes from Awaza Station] We are proud of our seasonal courses made with ingredients from Saga Prefecture. Enjoy Italian cuisine in a sunken kotatsu table.