行ったことないお店開拓。 お肉より魚な気分だったので ふらっと立ち寄ってみた! 店内はランチタイムだけど あんまり人がおらず、お店の中もちょっと照明が暗い感じ。 ...Find out more
2024/01 Visitation
1times
日曜日のお昼、滞在中の南船場のホテルの近くで食べようと思ってうろうろしていてこちらのお店が目に止まり、そう言えば最近魚を食べてないなあと思い、迷わずに入りました。 ほとんどの...Find out more
2020/10 Visitation
1times
Restaurant name |
Uoichi(Uoichi)
|
---|---|
Categories | Seafood |
Phone number (for reservation and inquiry) |
06-6245-4652 |
Reservation Availability | |
Address |
大阪府大阪市中央区南久宝寺町2-5-9 |
Transportation |
大阪市営堺筋線堺筋本町駅11番出口より徒歩3分 394 meters from Sakaisuji Hommachi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted |
Number of seats |
58 Seats ( テーブル12席、カウンター6席、掘りごたつ40席) |
---|---|
Private dining rooms |
OK For 2 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Wide seat,Counter,Tatami seats,Horigotatsu seats |
Food |
Particular about fish |
---|
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2006.7.7 |