Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Uoshou Kaji

(魚匠 梶)
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Restaurant information

Details

Restaurant name
Uoshou Kaji(Uoshou Kaji)
Categories Seafood、Japanese Cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

06-6231-2777

Reservation Availability

Reservations available

Address

大阪府大阪市中央区淡路町3-6-12 大阪屋ローズプラザビル 1F

Transportation

4-minute walk from Osaka Metro Honmachi Station 4-minute walk from Osaka Metro Yodoyabashi Station

372 meters from Hommachi.

Opening hours
  • Mon

    • 17:30 - 22:30

      (L.O. 22:00)

  • Tue

    • 17:30 - 22:30

      (L.O. 22:00)

  • Wed

    • 17:30 - 22:30

      (L.O. 22:00)

  • Thu

    • 17:30 - 22:30

      (L.O. 22:00)

  • Fri

    • 17:30 - 22:30

      (L.O. 22:00)

  • Sat

    • Closed
  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 営業時間
    17:30~22:30
    ネット予約はオートリザーブ魚匠梶で検索

Budget

¥6,000~¥7,999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

19 Seats

( 9 seats at the counter, 4 seats at tables, 6 seats at tatami mats)

Private dining rooms

OK

For 6 people

Please make a reservation for a private room for a minimum of four people.

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Comfortable space,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Business |With friends/colleagues

This occasion is recommended by many people.

PR for restaurants

A restaurant where you can enjoy delicious Japanese Japanese-style meal with "orange wine" and "sake," which go perfectly with fish and soup stock.