FAQ

厚切り豚肩ロースがめっちゃよかった : Thizu Dainingu

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Directly connected to Honmachi Station! Lobster and wine

Thizu Dainingu

(オマール海老&ステーキ T'sダイニング)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.5

¥3,000~¥3,999per head
  • Cuisine/Taste3.5
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks3.5
2023/09Visitation1th
Translated by
WOVN

3.5

  • Cuisine/Taste3.5
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks3.5
JPY 3,000~JPY 3,999per head

The thick-sliced pork shoulder loin was really good.

This shop is located on the B1F of the Mido Building, just outside the ticket gate of Honmachi Station on the Midosuji Line. T's dining. I am completely a customer, and all I do is eat as the manager asks for it. Cheers to beer. I was able to pitch. Edamame peperoncino. 480 yen. It's sticky with olive oil and garlic. I have to wipe my fingers every time I eat one. bothersome. Omar bisque cream Croquette 800 yen. I thought it was a normal Croquette, but it turned out to be a shrimp cream Croquette. Potato fries seasoned truffle 495 yen. I can't taste truffles at all. Assortment of 5 types of sausages 660 yen. Ajillo 850 yen. Onion ring beer batter frites 440 yen. Ripe tomato margherita 1045 yen. Prosciutto and mascarpone pizza 1,150 yen. skillet Steak. Thick-sliced pork shoulder loin 1,078 yen. This has really good elasticity! I was in the middle of the day thinking, ``This is how the meat should be.'' It was about 3000 yen per person splitting the bill. [b:★I am running a blog “Living to Eat”] [a:https://pochi12345.blog.fc2.com/blog-entry-14050.html]

  • Thizu Dainingu - スキレットステーキ。厚切り豚肩ロース 1078円

    スキレットステーキ。厚切り豚肩ロース 1078円

  • Thizu Dainingu - エビのアヒージョ 850円

    エビのアヒージョ 850円

  • Thizu Dainingu - ソーセージ5種盛り合わせ 660円

    ソーセージ5種盛り合わせ 660円

  • Thizu Dainingu - 完熟トマトのマルゲリータ 1045円

    完熟トマトのマルゲリータ 1045円

  • Thizu Dainingu - オニオンリング ビール衣フリット 440円

    オニオンリング ビール衣フリット 440円

  • Thizu Dainingu - ポテトフライ シーズニングトリュフ 495円

    ポテトフライ シーズニングトリュフ 495円

  • Thizu Dainingu - オマールビスクのクリームコロッケ 800円

    オマールビスクのクリームコロッケ 800円

  • Thizu Dainingu - スキレットステーキ。厚切り豚肩ロース 1078円

    スキレットステーキ。厚切り豚肩ロース 1078円

  • Thizu Dainingu - 枝豆のペペロンチーノ 480円

    枝豆のペペロンチーノ 480円

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  • Thizu Dainingu - 生ハムとマスカルポーネピザ 1150円

    生ハムとマスカルポーネピザ 1150円

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Restaurant information

Details

Restaurant name
Thizu Dainingu(Thizu Dainingu)
Categories Italian、Steak、Seafood
Phone number (for reservation and inquiry)

050-5571-1470

Reservation Availability

Reservations available

※8名様以上での席のみ予約(アラカルト料理等注文)は混雑状況によりご提供スピードの安定が困難な場合もある為気になさるようでしたらコースご予約をおすすめ致します。

Address

大阪府大阪市中央区本町4-1-13 御堂ビル B1F

Transportation

As soon as you enter the building where Exit 5 of Osaka Metro's Honmachi Station is located, you'll be right there!

78 meters from Hommachi.

Opening hours
  • Mon

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Tue

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Wed

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Thu

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Fri

    • 11:00 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. Food22:00 Drink22:30)

  • Sat

    • Closed
  • Sun

    • Closed
  • Public Holiday
    • Closed
Budget

¥3,000~¥3,999

~¥999

Budget(Aggregate of reviews)
¥3,000~¥3,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT4122001033260

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

無料

Seats/facilities

Number of seats

60 Seats

( Up to 80 people can be seated for a standing buffet.)

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people

[2 to 18 people] Limited to 2 groups per day! This is a semi-private room separated by a curtain!

Private use

OK

For 20-50 people、Over 50 people

Non-smoking/smoking

No smoking at all tables

There is a smoking space nearby

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,With projector,With power supply,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Happy hour,Take-out,Delivery

With children

Kids are welcome

Website

https://nsuk.thebase.in/

The opening day

2014.11.19

Phone Number

06-6265-5656

Remarks

[Payment method] Discover Card/MUFG/DC/ Suica/PASMO/ICOCA/SUGOCA/Hayaken/TOICA/Kitaca/nimoca/Merpay