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A free-style meat restaurant created by a former Italian chef
Enjoy Japanese Cuisine more casually and at affordable prices. Enjoy the owner's recommended dishes as a course
[3 minutes from Honmachi Station] Enjoy carefully selected special dishes such as "spare ribs" and a wide variety of drinks
A restaurant with chefs and sake sommeliers who are serious about natto and Creative Cuisine! Course meals are also available!
[12 consecutive Michelin star awards] "Authentic Japanese Cuisine" at reasonable prices
Enjoy high-quality Yakitori (grilled chicken skewers) that will delight even gourmets, along with local sake and wine. reserved and large parties are also available!
We are open from 11:00 noon to 10:30 pm without a break. ⚠️Thorough coronavirus countermeasures⚠️