Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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Restaurant name |
Taishuu Sakaba Kyou Bashi Horu
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Categories | Izakaya (Tavern)、Seafood、Kushi-age (Fried Skewer) |
06-6949-8240 |
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Reservation Availability |
Cannot be reserved
We do not accept reservations. During peak hours, it may be difficult to get through on the phone. Thank you for your understanding. |
Address |
大阪府大阪市都島区東野田町3-5-18 |
Transportation |
1 minute walk from JR Kyobashi Station 195 meters from Kyobashi. |
Opening hours |
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Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥1,000~¥1,999
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Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
56 Seats |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Occasion |
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The opening day |
2023.12.9 |
PR for restaurants |
[1 minute walk from Kyobashi Station]★12/9 NEW OPEN★Excellent oden made with dashi soup and ``Nagata specialty dishes''♪
``Kyobashi Hall'' is a Kyobashi-like shop that warms your heart and loosens your heart! December 9th★NEW OPEN★! The exquisite oden made with the soup stock developed by the founder for Kyobashi Hall w
...ill fill your mouth with a gentle, nostalgic taste. Also, oden is not the only specialty! Nagata's famous bokkake dish, made with beef tendon and konnyaku stew, is a masterpiece that goes perfectly with sake. Draft beer is also super cheap every day starting from 198 yen.How about having a drink with our delicious food?