Menu : Kaisen Sakaba Hatahata

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Seafood grilled shabu, sea bream liver sashimi, sea bream tecchan

Kaisen Sakaba Hatahata

(海鮮酒場はたはた)
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Last updated : 2024/01/31

Cuisine Menu

◆This restaurant is proud of its Seafood sashimi yaki-shabu.

If you are visiting for the first time, please order `` Seafood grilled shabu'' instead of sashimi. The flavor of the fish changes completely by slightly cooking it. Enjoy the different flavors of fatty yellowtail, salmon, white fish such as sole and sea bream.

A new genre of fish dishes! Seafood grilled shabu for 2 people ~ [Reservation required]

A new genre of fish dishes! Seafood grilled shabu for 2 people ~ [Reservation required]

JPY 880

Originated from our store! Fish for sashimi is grilled on a griddle and served half-raw with onion slices and ponzu sauce. This is a proud dish that can only be tasted at our house!

Approximately 5 types of sashimi platter [reservation required]

JPY 780

The sashimi will be filled with whatever comes in that day, so it's better to make a reservation! I'm sorry, but there may only be 5 types of late hours.

Thrilling! Sea bream head, shrimp, grilled shellfish → Finish with Ramen or rice porridge with flavorful soup stock

Thrilling! Sea bream head, shrimp, grilled shellfish → Finish with Ramen or rice porridge with flavorful soup stock

JPY 1,580

An all-star selection of shellfish, including large shellfish, shrimp, clams, scallops, clams, and mussels! Enjoy the delicious soup made from shellfish with Ramen or porridge!

A masterpiece created by the chef! ! Seared sea bream

A masterpiece created by the chef! ! Seared sea bream

JPY 780

A proud dish made with fresh sashimi-grade sea bream seasoned with salt and pepper and seared on the skin! Please enjoy the unique texture.

Crispy rice crackers with bone and skin

Crispy rice crackers with bone and skin

JPY 480

The bones and skin of the fish are carefully prepared and made into rice crackers. A popular item to enjoy with alcohol!

Salt-grilled Nodoguro, reservation required, current price

Salt-grilled Nodoguro, reservation required, current price

JPY 6,000

At our store, we order Nodoguro from various production areas depending on the season so that you can enjoy it all year round. Be sure to enjoy the fatty, creamy body of meat known as white fatty tuna!

Kinmedai simmered, reservation required, current price

Kinmedai simmered, reservation required, current price

JPY 5,000

A dish made with fresh red sea bream simmered in Gonza's signature sauce that has been added for many years. The fluffy flesh is exquisite!

Seafood yukhoe

JPY 780

It's delicious when mixed with seasonal vegetables, Seafood sashimi, and egg yolk in an authentic sauce.

Large red shrimp pickled in soy sauce

JPY 680

Enjoy the luxurious texture of raw shrimp.

Exquisite! Sea bream with white liver sashimi

JPY 780

Enjoy the melt-in-your-mouth flavor with sesame oil!

yellowtail radish

JPY 780

Filled with yellowtail, large radish, tofu, and burdock!

Yellowtail shabu small pot

JPY 980

We only use farmed belly meat, so it is soft.

Fried sea bream with shiso cheese

JPY 680

Crispy on the outside and fluffy on the inside

Broccoli mentaiko mayo

JPY 680

Grilled Salmon Harasu

JPY 680

Enjoy the deliciousness of salmon!

Brikama salt-grilled powerful head included! [Limited meal]

JPY 880

We only use fatty farmed fish!

Rare parts of sea bream with ponzu sauce

JPY 580

Enjoy the leaner fat and texture than beef.

Fried sea bream belly grated ponzu

The soft and fatty meat is delicious.

Sea bream, liver and rock seaweed wrapped in shiso leaves

JPY 480

I thought of it as a snack for Japanese sake!

shrimp lettuce fried rice

JPY 780

This is a dish with a distinct shrimp scent!

Sea bream offal stir-fried udon

JPY 880

The rich feeling of hormones is very involved in the udon noodles.

Seasonal fresh fish [reservation required]

[Reservation required] [Fugu] Tecchiri, Fugu nabe, Tessa, Fugu skin, Fugu milt [Que] Que hotpot, Aranabe Girls' party, Welcome and farewell party, Oyster, Farewell party, Luxury, Assorted sashimi [Conger conger] Hamo Grilled shabu, hamo shabu shabu [Kinki] Kinki simmered, Kinki salt-grilled [Kinmedai] Kinmedai sashimi, Kinmedai simmered

There are various Izakaya (Japanese-style bar) menus!

We recommend sauce culture dishes that are not Okonomiyaki or kushikatsu!

Dashi-wrapped Omelette Rice

JPY 880

Omelette Rice wrapped in dashimaki!

Croquette soup roll

JPY 880

Crispy Croquette inside the dashimaki!

chicken to black

JPY 780

Doro sauce from chicken

Salt-grilled chicken thigh

JPY 780

Spicy radish salad

JPY 580

onion slice salad

JPY 480

Dashi-maki egg

JPY 580

Yam grilled with fluffy butter

JPY 680

Delicious and healthy vegetables rich in dietary fiber!

Deep-fried crispy burdock

JPY 480

Very popular with women! Full of dietary fiber ◎ A popular menu item that is great as a snack.

fries

JPY 580

Ham cutlet

JPY 580

Crispy pancake

JPY 480

Fried tofu

JPY 380

Deep-fried tofu

JPY 680

Fried chikuwa cheese

JPY 380

fried chicken

JPY 780

Steamed clams with sake

JPY 780

Octopus wasabi

JPY 380

Grilled shrimp fin

JPY 480

Edamame

JPY 580

Seared cucumber

JPY 480

cold tofu

JPY 380

potato salad

JPY 480

Nanban pickled horse mackerel

JPY 580

Mentaiko

JPY 480

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Kaisen Sakaba Hatahata(Kaisen Sakaba Hatahata)
Categories Seafood、Izakaya (Tavern)、Nihonshu (Japanese sake)
Phone number (for reservation and inquiry)

050-5571-5124

Reservation Availability

Reservations available

4名未満のご予約のお席指定はできかねます。
飲み放題コースご注文の際の当日キャンセルは100%料金を頂戴いたします。

Address

大阪府大阪市福島区福島5-12-23 藤永ビル 2F

Transportation

1 minute walk from JR Osaka Loop Line "Fukushima Station" 1 minute walk from JR Tozai Line "Shin-Fukushima Station" 1 minute walk from Hanshin Main Line "Fukushima Station"

110 meters from Fukushima.

Opening hours
  • ■ 営業時間
    月曜〜土曜16:00〜26:00
    土日祝日15:00〜
    ラストオーダー深夜1時です
    時間外の宴会予約はご相談下さい

    ■ 定休日
    不定休
Budget

¥4,000~¥4,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX)

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT5120001202652

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

80 Seats

Private dining rooms

OK

For 6 people、For 8 people、For 10-20 people、For 20-30 people

Semi-private rooms available for 4 people ~ Fully private rooms available for 6 or more people

Private use

OK

Over 50 people

Non-smoking/smoking

Smoking establishment

You may only smoke in your own seat.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Comfortable space,Wide seat,Counter,Tatami seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

Banquets/party |With friends/colleagues

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours)

With children

This is a restaurant where smoking is allowed, so please refrain from entering if you are under the age of 20.

Phone Number

06-6453-5032