Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Price of the set menu | JPY 2,500(tax included) |
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Variety of dishes | 9dishes |
Number of people available | 2~55名 |
Accountable time | 17:00~24:00 |
Time available to stay | Please inquire at the restaurant |
Set menu Description |
【★期間限定オプション★】 ●トマホークステーキ 1本(800~900g) 8,000円(税込) 単品注文10,000円(税込) → コース注文時の追加8,000円(税込) リブアイという高級な部位で、きめ細かで赤身と脂のバランスが良く、旨味が強いのが特徴です! ■【Partyポテサラ】 ・楽しい宴会の幕開けをしてくれる楽しいポテサラ( *´艸`) ■【pit master特製!旬野菜を盛り込んだ豪華前菜5種盛り】 (例) ・淡路島の玉ねぎトロトログリル ~ヒマラヤ黒塩で~ ・鳥取県産 大山鶏砂肝のコンフィ ~カルダモンのスパイスが優しく香る~ ・三元豚の手作りハム ~有馬山椒の佃煮~ ・おつまみたくあん ~やめられない、とまらない!~ ・甘エビの唐揚げ ~オリジナルBBQスパイス~ ■【茶美豚ステーキor茶美豚スペアリブグリル】 ■【飯盒炊爨(はんごうすいさん) 国産ブランド米を炊き立てで】 30分ほどかけて炊き上げるゴハンは本当に美味しいんです(^^) ■【VAMOSの牛スジカレー】 ・福島店で大好評のカレー☆お肉たっぷりの豪快カレー☆ 飯盒炊爨(はんごうすいさん)で絶品カレーに! ※こちらのプランは飲み放題はついておりません。 ※お1人様別途1ドリンク制をお願いしております。 あらかじめのご了承、お願いいたします_(._.)_ ※お2階の空間は飲み放題付きコースのお客様優先となります。 お料理のみのコースで、お2階のログハウスのような空間を ご希望の方は、当日に空いていた場合のみご利用いただけます。 ※写真はイメージでございます。 |
Notes |
以下をご理解いただき、ご協力をお願い申し上げます。
仮予約・キャンセルは極力無いようお願い致します。 |
Restaurant name |
掲載保留Pit master VAMOS(Pit master VAMOS)
|
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Categories | Bar、Steak |
Address |
大阪府大阪市福島区福島8-1-1 |
Transportation |
4 minutes walk from Fukushima Station on the JR Osaka Loop Line 4 minutes walk from Shin-Fukushima Station on the JR Tozai Line 4 minutes walk from Fukushima Station on the Hanshin Main Line 181 meters from Shin Fukushima. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX、JCB、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
単品・アラカルトご利用時に、チャージ料金としまして、珍しい食材を使った美味しいお付き出しを提供しております(350円/税込)。コースでのご利用時にはこちらのチャージ・お付き出し料金は頂いておりません。 |
Number of seats |
60 Seats |
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Maximum party size | 50people(Seating)、60people(Standing) |
Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people The first floor can be reserved for parties of 30 or more. Maximum 35 people. Standing receptions can accommodate up to 40 people. The second floor can be reserved for parties of 20 to 35 adults. There are large windows on the second floor, and you can open and close them yourself! You can enjoy meals, drinking parties, and banquets in an outdoor atmosphere. |
Private use |
OK For 20-50 people、Over 50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is paid parking nearby. |
Space/facilities |
Stylish space,Comfortable space,Live music,Free Wi-Fi available,Wheelchair accessible |
Set menu |
All you can drink |
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Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails |
Food |
Particular about vegetable,English menu available |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),Take-out |
With children |
▷Children and infants allowed. ▷There is a kids' space on the second floor. *Please note that this is not a special floor for families with children. ▷There is a children's menu. *Please contact us if you have any food requests. We will do our best to accommodate. ▷You can bring in baby food. *Smoking is permitted at all seats in our restaurant. Please understand this before visiting. |
Website | |
The opening day |
2016.7.1 |
PR for restaurants |
[5 min walk from Fukushima Station] Perfect for anniversaries and birthdays ☆ reserved for 20 people or more ◎ Hearty BBQ cuisine in an open atmosphere ♪
[Notice of closure] ■We will be temporarily closed from January 1, 2024■ Our sister store "pit master VAMOS Umeda store" will continue to operate as usual, so we appreciate your continued patronage. ◆
...Signature dish "VAMOS STEAK" Served with love by the pit master, a professional BBQ chef who is authorized to cook!