Menu : Koshitsu Fugu Kani Ryouri Isobue

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

All seats are private rooms. Blowfish and crab dishes

Koshitsu Fugu Kani Ryouri Isobue

(個室ふぐかに料理 磯笛)
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Last updated : 2023/04/29

Drink Menu

(税込価格)

◆◇On anniversaries and special days...◇◆

For celebrations and entertainment ◎

◆◇ Wine ◇◆

Carlo Rossi (glass)

JPY 550

(Red and white)

[Sparkling wine] Alexandre Pune Premier Cru (bottle)

[Sparkling wine] Alexandre Pune Premier Cru (bottle)

JPY 11,000

[Sparkling wine] Moët Chandon Brut Imperial (bottle)

[Sparkling wine] Moët Chandon Brut Imperial (bottle)

JPY 11,000

[Sparkling wine] Veuve Clicquot Yellow Label

[Sparkling wine] Veuve Clicquot Yellow Label

JPY 13,000

[Sparkling wine] Perrier-Jouët Belle Epoque Blanc (bottle)

[Sparkling wine] Perrier-Jouët Belle Epoque Blanc (bottle)

JPY 29,000

[Sparkling wine] Laurent Perrier Grand Siècle (bottle)

[Sparkling wine] Laurent Perrier Grand Siècle (bottle)

JPY 29,000

◆◇Isobue lemon sour◇◆

Recommendations

Various lemon sours

JPY 550

・Normal lemon sour ・Salt lemon sour ・Double lemon sour ・Peach lemon sour ・Pine lemon sour ・Honey lemon sour ・Kyoho lemon sour ・Lime lemon sour ・Tomato lemon sour ・Mango lemon sour ・Yuzu lemon sour ・Calpis lemon sour

◆◇ Beer ◇◆

Raw (medium)

JPY 600

Raw (small)

JPY 500

bottle beer

JPY 600

All free

JPY 450

Four "zero" non-alcoholic products. Zero alcohol, zero calories, *1 Zero carbohydrates, *2 Zero purines *1...Based on nutrition labeling standards. *2: Less than 0.5mg of purines per 100ml is indicated as 0 purines.

◆◇ Highball ◇◆

corner highball

JPY 580

Deliciousness that continues to be loved. A refreshing taste that you won't get tired of drinking.

jim beam highball

JPY 580

So delicious! Refreshing sharpness! New standard highball!

Maker's Craft Highball

JPY 680

<Premium Highball> A sophisticated premium highball. It smells gorgeous. It has a soft taste.

Ao Highball

JPY 750

It has a light taste, but you can also feel the thickness and smokiness.

◆◇ Sake ◇◆

fillet sake

fillet sake

JPY 750

Sake (cold/hot)

JPY 500

Wild cherry peach -Yusura- (one go)

JPY 1,800

Place of origin: Ibaraki Prefecture Manufacturer: Sudo Honke Sake: Junmai Daiginjo Taste: Slightly dry

Hakkaisan -Hakkaisan- (Ichigo)

JPY 1,200

Place of Origin: Niigata Prefecture Manufacturer: Hakkai Brewing Production: Junmai Ginjo Taste: Dry

Eight plans on the ship - Senchu Hassaku - (one go)

JPY 1,000

Place of Origin: Kochi Prefecture Manufacturer: Tsukasa Botan Sake Brewing: Junmai Sake Taste: Super Dry

Souka -That's right- (Ichigo)

JPY 900

Place of Origin: Hyogo Prefecture Manufacturer: Nihonmori Sake: Super Special Junmai Ginjo Taste: Slightly Sweet

Tsuruhime (specially selected ginjo sweet)

JPY 1,700

・300ml

Yamada Nishiki (Ozeki special selection)

JPY 950

・300ml

Shintanba (tanrei dry)

JPY 700

・180ml

◆◇ Cold sake ◇◆

Tsuruhime (specially selected ginjo sweet)

JPY 1,700

Yamada Nishiki (Ozeki special selection)

JPY 950

Shintanba

JPY 700

◆◇ Shochu ◇◆

《Potato》Kuro Kirishima (glass)

JPY 500

It is the origin of shochu and the roots of Kirishima Shuzo, and its taste is rich and sweet with a slight bitter aftertaste, giving it a sharp, deep flavor. Place of Origin: Miyazaki Prefecture Manufacturer: Kirishima Sake Brewery Type: Potato Shochu/Bottle…3,6000 yen

[Potato] Okuma (glass)

JPY 600

Type: Potato Shochu/Bottle … 4,2000 yen

[Potato] Tominohozan (glass)

JPY 600

The refreshing aroma and light taste is similar to that of Ginjo sake, which is achieved by long-term low-temperature fermentation of moromi and the use of yellow koji. This is a masterpiece brewed with particular attention to the distillation method. Place of Origin: Kagoshima Prefecture Manufacturer: Nishi Sake Brewery Type: Potato Shochu/Bottle… 4,200 yen

《Potato》Mountain (Glass)

JPY 600

・Bottle … 4,200 yen

《Wheat》 Nakamaka (glass)

JPY 600

This pure barley shochu is made by carefully growing hand-made koji and carefully selected barley in an old ``kame'' to create a light type of shochu. Place of Origin: Miyazaki Prefecture Manufacturer: Kuroki Honten Type: Barley Shochu/Bottle… 4,200 yen

《Wheat》Glass

JPY 600

The unblended sake is made from 100% high quality barley and is aged for a long period of time. This authentic barley shochu is perfect for drinking on the rocks or with strong water. Place of Origin: Kagoshima Prefecture Manufacturer: Satsuma Shuzo Type: Barley Shochu/Bottle… 4,200 yen

"Wheat" Yoshishiro (glass)

JPY 600

This authentic barley shochu has a wonderful aroma and mellow texture, and you won't get tired of drinking it. Place of Origin: Oita Prefecture Manufacturer: Sakura no Sato Sake Brewery Type: Barley Shochu/Bottle… 4,200 yen

"Wheat" by Okuma (glass)

JPY 600

・Bottle … 4,200 yen

◆◇ Plum wine ◇◆

Suntory plum wine barrel finish <Yamazaki barrel blend>

JPY 580

Nanko plum wine from Kishu

JPY 580

◆◇ Cocktail ◇◆

Cassis

JPY 650

Oolong/Orange/Soda

shandygaff

JPY 650

Jimback

JPY 650

kitty

JPY 650

operator

JPY 650

◆◇ Soft drinks ◇◆

oolong tea

JPY 350

Cola

JPY 350

orange juice

JPY 350

calpis

JPY 350

Ginger ale

JPY 350

Iced tea

JPY 350

Restaurant information

Details

Restaurant name
Koshitsu Fugu Kani Ryouri Isobue
Categories Seafood、Fugu (Blowfish)、Crab
Phone number (for reservation and inquiry)

050-5571-2634

Reservation Availability

Reservations available

Address

大阪府大阪市中央区東心斎橋2-4-6 小夜香ビル 1F

Transportation

5 minute walk from exit 6 of Shinsaibashi Station on the Subway Midosuji Line 5 minute walk from exit 6 of Shinsaibashi Station on the Tsurumi-ryokuchi Subway Line 3 minute walk from exit 7 of Nagahoribashi Station on the Tsurumi-ryokuchi Subway Line 3 minute walk from exit 7 of Nagahoribashi Station on the Sakaisuji Subway Line

371 meters from Nagahoribashi.

Opening hours
  • Mon

    • 17:00 - 03:00

      (L.O. Food02:00)

  • Tue

    • 17:00 - 03:00

      (L.O. Food02:00)

  • Wed

    • 17:00 - 03:00

      (L.O. Food02:00)

  • Thu

    • 17:00 - 03:00

      (L.O. Food02:00)

  • Fri

    • 17:00 - 03:00

      (L.O. Food02:00)

  • Sat

    • 17:00 - 03:00

      (L.O. Food02:00)

  • Sun

    • 17:00 - 00:00

      (L.O. Food23:00)

  • Public Holiday
    • 17:00 - 00:00

      (L.O. Food23:00)

  • Before Public Holiday
    • 17:00 - 03:00

      (L.O. Food02:00)

  • ■ 営業時間
    5月21日はお休みとさせていただきます。

    ■定休日
    無休


Budget

¥6,000~¥7,999

Budget(Aggregate of reviews)
¥10,000~¥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、VISA、Master、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

55 Seats

( Has a horigotatsu tatami room)

Maximum party size

50people(Seating)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

Maximum banquet capacity: 40 ◇ Now accepting reservations for various banquets! Possible reserved 30 people or more

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Please use the nearby coin parking.

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,Wheelchair access

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about fish

Feature - Related information

Occasion

Business |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Take-out

Website

https://isobue-osaka.com/

The opening day

2021.12.1

Phone Number

06-6213-2988