Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

High-quality sushi and special dishes served with local sake and wine

Sushi Kiwami

(鮨 極)
Budget:
Fixed holidays:
Sunday、Public Holiday
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/04/09

Cuisine Menu

(税込価格)

■Course

Enjoy an extraordinary Sushi and Japanese-style meal course meal surrounded by evolved delicacies and fine wines.

<Authentic high-class sushi and kaiseki> [Sushi and kaiseki course] using carefully selected ingredients

Recommendations

<Authentic high-class sushi and kaiseki> [Sushi and kaiseki course] using carefully selected ingredients

JPY 22,000

A course where you can fully enjoy seasonal sushi and Japanese-style meal. A luxurious full course created by a sushi chef and a Japanese-style meal cuisine chef. *If there is any food you would like to eat, please contact our staff.

<Authentic high-quality sushi> [Sushi course] using carefully selected ingredients

<Authentic high-quality sushi> [Sushi course] using carefully selected ingredients

JPY 18,000

A course where you can enjoy seasonal sushi. A luxurious sushi course for those who prefer sushi as their main dish. *If there is any food you would like to eat, please contact our staff.

■One day's dish

[Evolved sushi and Japanese-style meal] Enjoy seasonal ingredients, one-of-a-kind Sushi, and a variety of exquisite Japanese-style meal.

Rich and tasty, with punchy red vinegar rice added. "Toro" made with wild Oma bluefin tuna.

Recommendations

Rich and tasty, with punchy red vinegar rice added. "Toro" made with wild Oma bluefin tuna.

We purchase our tuna from Yamayuki, a tuna specialty store in Toyosu Market that is highly acclaimed for its selection of tuna. We use red vinegar for the sushi rice, which has a strong impact, to control the rich umami of the fatty tuna. We also add different amounts of soy sauce depending on whether the tuna is fatty, medium fatty, or lean.

"Small dish of sea urchin" where you can compare the taste of different kinds of sea urchin

Recommendations

"Small dish of sea urchin" where you can compare the taste of different kinds of sea urchin

An assortment of two types of sea urchin that are only available at that time of year, such as the red sea urchin and the purple sea urchin. This is a masterpiece that focuses on the taste of sea urchin, so much so that if it doesn't taste good, you won't be able to accept it.

Prawns

Prawns

We serve live tiger prawns half-boiled in our restaurant. Enjoy the plump texture and sweet taste that can only be achieved by eating live prawns.

Kohada

Kohada

This fresh salmon roe is made from salmon roe, which gives it a springy, bouncy texture.

``Pork Braised'' made with sweet, high-quality Agu pork

``Pork Braised'' made with sweet, high-quality Agu pork

A la carte dish prepared by the head chef. Agu pork from Okinawa is an excellent type of pork with sweet meat and fat. Because it is steamed for a long time, it is so soft that you can loosen it with chopsticks. It is rich and has a deep flavor that permeates into the inside.

Tsukimi mochi bowl

Tsukimi mochi bowl

A Japanese-style meal bowl masterpiece. You can also enjoy soup bowls that are not available at other Japanese-style meal restaurants.

Wild Bluefin Tuna Marinated Sushi

Wild Bluefin Tuna Marinated Sushi

A nigiri sushi topped with black vinegar rice and red meat from wild bluefin tuna marinated in homemade soy sauce. A perfect match with red wine.

Assorted sashimi

Assorted sashimi

A sashimi platter using the best seasonal fish at the market that day. We also use aged fish, which can be enjoyed with soy sauce or nigiri sake.

Assorted seasonal appetizers

Assorted seasonal appetizers

An assortment of appetizers made with seasonal vegetables and skillfully prepared using Japanese-style meal techniques. Perfect with sake or wine.

Restaurant information

Details

Restaurant name
Sushi Kiwami
Categories Sushi
Phone number (for reservation and inquiry)

050-5570-8734

Reservation Availability

Reservations available

Address

大阪府大阪市中央区東心斎橋2-7-22 日宝シルキータワー 1F

Transportation

4 minutes walk south from Shinsaibashi Station on all Osaka Metro lines. Go east for about 200m at the Midosuji Hachimancho intersection.

441 meters from Shinsaibashi.

Opening hours
  • Mon

    • 18:00 - 23:00
  • Tue

    • 18:00 - 23:00
  • Wed

    • 18:00 - 23:00
  • Thu

    • 18:00 - 23:00
  • Fri

    • 18:00 - 23:00
  • Sat

    • 18:00 - 23:00
  • Sun

    • Closed
  • Public Holiday
    • Closed
  • Before Public Holiday
    • 18:00 - 23:00
  • ■ 定休日
    日祝(仕入れ状況により変更あり)
Budget

¥20,000~¥29,999

Budget(Aggregate of reviews)
¥20,000~¥29,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT1120001199612

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

14 Seats

Maximum party size

14people(Seating)
Private dining rooms

OK

For 4 people、For 6 people、For 8 people

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter,Horigotatsu seats,With power supply

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Business

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Take-out

With children

Preschool children are not allowed to visit the store.

Website

http://susi-kiwami.com/

The opening day

2021.9.1

Phone Number

06-6212-2155

Remarks

*For reservations and inquiries, please call the phone number below. [TEL] 06-6212-2155