Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
My name is Noronori and I mainly go around Sakai for lunch. The original story is https://...Find out more
2023/12 Visitation
1times
大阪なんば千日前「法善寺横丁」から東へ徒歩1分ほどにある、あじびるグループ「元祖ぶっちぎり寿司魚心南店」でランチです。 シャリが見えないこぼれ落ちるほどのネタは、通常...Find out more
2023/04 Visitation
1times
大阪メトロ日本橋駅2号出口から北西へ徒歩3、4分くらいのところにあります。 お店に入って、カウンター席へご案内です。 ブラックニッカハイボールで乾杯です。 セルフ...Find out more
2023/03 Visitation
1times
Restaurant name |
Uo Shin Sakoten(Uo Shin Sakoten)
|
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Categories | Sushi、Seafood、Unagi (Freshwater eel) |
Phone number (for reservation and inquiry) |
06-6211-9401 |
Reservation Availability |
Reservations available
※お店の状況により、ご予約をお受けできない場合もございます。予めご了承くださいませ。 |
Address |
大阪府大阪市中央区千日前1-7-9 スバル座東あじびる南 1F |
Transportation |
5-minute walk from Namba Station on the Midosuji Subway Line 5-minute walk from Nihonbashi Station on the Sakaisuji Subway Line 5-minute walk from Namba Station on the Kintetsu Subway Line 5-minute walk from Nihonbashi Station on the Sennichimae Subway Line 257 meters from Nippombashi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、Diners、Master) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Number of seats |
35 Seats |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter,Sofa seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome |
Website | |
PR for restaurants |
The owner of the original "Bucchikiri Sushi" fish shop throws away his abacus and makes a generous donation.
We will be closed from April 19th. Please check our website for information on reopening. There is a reason to call it the "original". It is about three times the size of a regular sushi. But the pric
...e is reasonable. It's not just "big". "Four major methods of commitment" You will be amazed when you see it, convinced by the method of commitment, and satisfied when you eat it. Please check out the original Bucchikiri Sushi, Uokoro no Kokoro.