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究極のしゃぶしゃぶ♪
✧•────食べたもの↓↓↓────•✧
人気NO.1 北海道放牧豚の出汁しゃぶしゃぶコース(飲み放題付き)¥5,500
コース内容はこちらっ⬇
・豆腐のカプレーゼ風
・トマトサラダ
・煮込み大根の唐揚げ
・しゃぶしゃぶ(肉、野菜)
・〆の雑炊
★豆腐のカプレーゼ風
料理提供時に店員さんが鰹節を乗っけてくれる
こちらの鰹節は鹿児島指宿の最高級の鰹節
なんと薄さは0.01mm
たっぷりと乗せられた鰹節と、
バジルの味わいが合わさり
和と洋のコラボレーション
不思議な感覚やったけど、美味しかった！
★トマトサラダ
自家製の玉ねぎドレッシングで
あっさり爽やかに食べれるサラダ
食べてわかる野菜の新鮮さ♪
★煮込み大根の唐揚げ
出汁しみ込んだ大根がカラッと上がってて
外カリ中ジュワ♪
噛んだ瞬間に出汁の旨味溢れる感覚✩.*˚
これは、美味い
★しゃぶしゃぶ
お出汁は北海道白口浜産「真昆布」
岐阜県白菊酒造の「福来純三年熟成本みりん」
を使用し継ぎ足し、継ぎ足しで、
熟成させて作ってるとの事
豚肉は十勝放牧豚のバラと肩ロース
野菜は自社農園の有機無農薬野菜
キノコは、かきの木茸、やまなめこ、大粒しめじの3種
まずは鰹節を入れる前のお出汁を一口…
うん、優しくて上品な味わい
そして、鰹節を入れて加熱、
その出汁を一口…
ぉおー凄い深みのあるしっかり鰹節の風味が詰まった味に大変身！美味いっ♪
では、実際にしゃぶしゃぶして行く～！
と思いきや、ここで店員さんより注意点がっ
・お出汁を沸騰させないこと
・しゃぶしゃぶしないこと
…なぬっ(`･ω･ ；)
お肉は出汁に浮かべ色味が変わるのを待ち、
裏返してまた熱を通すという食べ方
( ﾟA ﾟ)ホウホウ...φ(・ω・ )ﾒﾓﾒﾓ
ポン酢や胡麻ダレ等もなく、
ホントにお出汁のみの味でいただくしゃぶしゃぶ
食べたら、それが分かる!!
このお出汁だけで十分な美味しさ！
先程の鰹節をお肉に巻いて食べるのもオススメ♪
肉も野菜もキノコも素晴らしく美味いです( ˶ｰ̀֊ｰ́ )
★〆の雑炊
そもそも美味しい出汁に、
肉と野菜の旨味も十分過ぎるほど
詰まった出汁で作る雑炊…
食べる前から美味いの確定のやつやーーん♪
最後の1滴まで残すこと無く、
美味しい雑炊でした!!
そしてもう一点のビックリ
飲み放題に、
紀土、上喜元も含まれてる‼️
素晴らしい(＊´ ω｀＊)
.
✧•───お店の特徴↓↓↓───•✧
接客が素晴らしい
スタッフさんは16歳～26歳と比較的若めで、
初アルバイトの子も多数…
けど、そんな事全く思わせもしないような
言葉遣いと丁寧さに、かつフレンドリーさで
めちゃくちゃ話しやすく気持ちの良い接客
完全個室完備
広々としてて、お忍びデートにも使える
冷房も設置されてるので、温度調整可能♪
涼しい部屋で暖かしゃぶしゃぶ最高
.
Restaurant information
Details
| Restaurant name |
TAZ-YA（TAZ-YA）
|
|---|---|
| Categories | Izakaya (Tavern)、Shabu Shabu (Japanese Steamboat)、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
050-5600-4894 |
| Reservation Availability |
Reservations available
We charge a two-hour seating fee. |
| Address |
大阪府大阪市中央区難波千日前1-8 2F |
| Transportation |
Subway Namba Station Kintetsu Nihonbashi Station 242 meters from Kintetsu Nippombashi. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
500 yen for appetizer |
Seats/facilities
| Number of seats |
34 Seats |
|---|---|
| Maximum party size | 22people（Seating）、30people（Standing） |
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space |
Menu
| Drink |
Japanese sake (Nihonshu),Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about vegetable,English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| With children |
Kids are welcome(Elementary school students are welcome) |
| Website | |
| The opening day |
2023.5.10 |
| Phone Number |
06-6567-8373 |
┈┈✍️What kind of store is “TAZ-YA Namba store”? ┈┄┈┈┈┈ ︎︎︎︎︎︎☑︎A creative Japanese-style meal restaurant that is particular about the ingredients ︎︎︎︎︎︎☑︎We use the highest quality bonito flakes (0.01㎉) that are freshly shaved in-store, and serve the ``ultimate dashi shabu shabu'' that was featured on TV. Enjoy ︎︎︎︎︎︎☑︎Good selection of sake◎ ┈┈✍️Review┈┈┈┈┈┈┈┈┈┈┈┈ ︎︎︎︎︎︎☑︎The ultimate Hokkaido free-range pork and Omi beef tasting comparison Dashi shabu-shabu shabu premium course 7,000 yen ・Appetizer (tofu and Homemade flavored soy sauce Japanese style) ・5 types of seasonal fish sashimi ・Tomato salad ・Fried stewed daikon radish ・Tokachi free-range pork & Omi beef soup shabu shabu shabu-shabu ・Finishing rice porridge ︎︎︎︎︎︎☑︎Jasmine pudding 300 yen (price for those using the course) *500 yen with tea. First, the tofu appetizer comes with bonito flakes, which are freshly shaved to 0.01 mm... This has a fluffy texture and good flavor, making tofu several times more delicious. The salad is also delicious. The structure is fresh and delicious.The deep-fried daikon radish soaked in dashi soup is exquisite.The flavor of the dashi overflowing the moment you bite into it is a must-experience.The main shabu shabu is made with Tokachi pasture-raised pork, Omi beef, and organic and pesticide-free vegetables from their own farm. ,, Mushrooms such as large shimeji mushrooms and Yamanameko mushrooms First, take a sip of the unprocessed dashi... gentle and elegant taste. Then, add the bonito flakes and heat... Then, take a sip... oh! The taste is completely transformed into a deep and well-packed flavor of bonito flakes♪ Pork, beef, vegetables, and mushrooms served with this soup are absolutely delicious (^^) We also recommend wrapping the bonito flakes around meat and eating them! It was a very satisfying course until the very end.︎︎ I don't really eat sweets, but since it's an additive-free pudding, I ordered it separately ❣️ The first bite was as is, and the second bite was topped with caramel sauce made with oolong tea, which had a nice jasmine scent. It's delicious (^^) You can also buy it to take home ♪ *By the way, a private room costs an additional 1000 yen!! If you are interested, please go and try it.