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2 minutes walk from Exit 25 of Namba Subway Station! Kaiseki where you can enjoy exquisite blowfish and seasonal flavors in a popular Japanese private room
Established in Shinsaibashi, Osaka 21 years ago! 80% of customers are repeat customers! Fully booked every day! A famous restaurant in Osaka that is a favorite among celebrities, even among those in the know.
Directly connected to Namba Station, this restaurant is perfect for private entertaining or banquets. Enjoy yakiniku (Yakiniku (Grilled meat) Japanese black beef) prepared by a butcher!
[Tabelog Yakiniku (Grilled meat) WEST 100 Famous Stores 2022 Selected for the First Time] We purchase carefully selected Wagyu beef selected by our craftsmen, such as A5 Saga Beef
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
[3 minutes from Exit 25 of Namba Station] Relax in a clean space♪ Singles are welcome, private rooms available, reserved reservations possible
I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!
Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
[5 minutes from Shinsaibashi Station] A local chicken Yakiniku (Grilled meat) restaurant using Kyoto's "Tamba Kurodori" Enjoy special local chicken Kamameshi (rice cooked in a pot) in a hideaway for adults
[1 minute walk from Namba Station] Now accepting reservations for welcome and farewell party! Up to 40 people ◎ Authentic Japanese-style meal in a Kyomachiya-style restaurant.
All-you-can-drink available on the day <Open 24 hours> Domestic wagyu beef of grade A4 or higher along the Dotonbori River [Private and semi-private rooms available]
Introducing the summer special "Hamo" course! Enjoy luxurious fugu and crab in a private room... reserved accepted for 30 or more people
Delicious Sushi made even more delicious and convenient.
Open from 12:00 on Saturdays, Sundays, and Holidays! 1 minute from Namba Station / Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
[1 minute walk from Namba Station on all lines] Edomae sushi, Tempura, and modern Japanese Japanese-style meal! Freshly sourced early summer vegetables and running conger eel in stock♪
A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪