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A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi
Enjoy sophisticated seasonal Sushi in a high-quality restaurant. We also have special dishes and services for children.
2 minutes walk from Exit 25 of Namba Subway Station! Kaiseki where you can enjoy exquisite blowfish and seasonal flavors in a popular Japanese private room
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
restaurant supervised by a famous store in Akasaka, Tokyo has opened in Namba. Traditional and authentic Edomae nigiri!
Established over 100 years ago. Sukiyaki shabu shabu from a Kuroge Wagyu beef specialty store located in a purely Japanese-style building in Dotonbori.
Edomae Sushi made with carefully selected tuna and fresh fish. A stylish Sushi restaurant that serves each sushi dish made to order.
The evenings of December 22nd, 23rd, 24th, and 25th will be a Christmas dinner only course meal.
[3 minutes walk from Namba Station] 51 years since we took over the Kappo restaurant from our predecessor! Feel free to enjoy seasonal specialties made with seasonal ingredients.
Go To Eat campaign ♪ [30 seconds walk from Dotonbori Ebisubashi] Fugu from the fish tank is prepared after receiving your order!
[Namba] Uses carefully selected seasonal ingredients. Exquisite Japanese Cuisine made with skillful techniques to decorate each season (completely private rooms available)
[1 minute walk from Namba Station] Now accepting reservations for welcome and farewell party! Up to 40 people ◎ Authentic Japanese-style meal in a Kyomachiya-style restaurant.
“Enmai-daki” rice is the star of the show. Enjoy colorful Japanese-style meal at Restaurants run by Zojirushi Mahobin
[Near Namba and Shinsaibashi Station] All seats are semi-private rooms. We are proud of our seafood and chicken dishes delivered directly from the source, and our local sake! We offer seasonal creative Japanese Japanese-style meal.
[Subway Midosuji Line Namba Station/3 minutes walk] Seasonal ingredients and fresh fish dishes with carefully selected local sake!
Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen