Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
上本町の割烹、富喜さんで夕食。 以前、お昼に行かせていただいて美味しかったので再訪。お昼は基本的に完全予約制です。 おつきだしはムカゴ、鴨ロース、オクラのなめ茸和え。ム...Find out more
2020/07 Visitation
2times
長年会っていなかった友人が予約してくれて「なかなか予約が取れないお店」と紹介してくれたので期待して行きましたが、期待通りの素敵な雰囲気でした。どれも美味しそうだったので「お任せ」て...Find out more
2023/08 Visitation
1times
とても上品で格があるお店でした。 なんといっても居心地の良い空間を作られていて料理も美味しいので素敵な時間を過ごせると思います。 素材を活かしたお料理が食欲をどんどん煽ってくれ...Find out more
2021/08 Visitation
1times
Restaurant name |
Uehommachi Fuki
|
---|---|
Categories | Japanese Cuisine、Seafood |
Phone number (for reservation and inquiry) |
06-6775-1267 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市天王寺区上本町6-8-25 亀井ビル1F |
Transportation |
Kintetsu Osaka Uehommachi Station, Exit 14. Subway Tanimachi Line/Sennichimae Line Tanimachi Kyuchome Station, Exit 10, 2-minute walk. Immediately after entering next to the Daiwa Roynet Hotel. 251 meters from Osaka Uehommachi. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
付出し 800円 |
Number of seats |
20 Seats ( 6 seats at counter, 14 seats at tables) |
---|---|
Maximum party size | 14people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables There is an ashtray outside. |
Parking lot |
not allowed There is paid parking nearby. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Take-out |
With children |
Kids are welcome
Please respond when your child is making noise. |
The opening day |
2010.11.20 |
PR for restaurants |
Enjoy carefully selected food and drinks in a restaurant with the scent of wood.
We are particularly particular about the fish we use, and we mainly source fish from Akashi. You can have it cooked however you like, either as sashimi or charcoal grilled fish and meat. We also offer
... premium shochu and sake. Please enjoy delicious food and alcohol in our newly opened restaurant, which is filled with the aroma of fresh air.