Menu : Akagawa Sanchoume Sakaba

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Ideal for a variety of occasions◎Community-based Izakaya (Japanese-style bar)

Akagawa Sanchoume Sakaba

(赤川三丁目酒場)
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Last updated : 2024/04/24

Cuisine Menu

(税込価格)

[1429 Gyoza / Dumpling Opening Commemoration! Chinese Dim sum Fair]

In May 2024, our sister store "Chinese Dim sum takeaway 1429 Gyoza / Dumpling" will open! We have a fair menu of Gyoza / Dumpling and Dim sum using these ingredients.

Fried Gyoza / Dumpling

Fried Gyoza / Dumpling

JPY 418

Shiso wrapped Gyoza / Dumpling

Shiso wrapped Gyoza / Dumpling

JPY 478

Cheese-covered Gyoza / Dumpling

Cheese-covered Gyoza / Dumpling

JPY 528

Yangnyeom Cheese Gyoza / Dumpling

Yangnyeom Cheese Gyoza / Dumpling

JPY 528

Truffle oil cheese Gyoza / Dumpling

Truffle oil cheese Gyoza / Dumpling

JPY 528

boiled Gyoza / Dumpling

boiled Gyoza / Dumpling

JPY 418

Cheese spring rolls with green chili peppers

Cheese spring rolls with green chili peppers

JPY 528

Fried shrimp and mixed spring rolls

JPY 528

[Daily recommendations]

We offer daily seasonal fish, seasonal vegetables, and rare meats sent directly from specialized suppliers. The menu below is an example. Please check with restaurant for details as it varies depending on the season.

★Miyagi prefecture raw bluefin tuna sashimi

Recommendations

★Miyagi prefecture raw bluefin tuna sashimi

JPY 858

★Nagasaki prefecture natural amberjack sashimi

JPY 748

★Hyogo Prefecture natural Akashi sea bream sashimi

JPY 638

★Nordic salmon sashimi

JPY 638

★Wakayama prefecture amberjack sashimi

JPY 638

★Hokkaido Mouka no Hoshi Reba sashimi style

JPY 638

★Toyama Prefecture Firefly Squid with Vinegar Miso

JPY 528

★Hokkaido special grilled Shimahokke

JPY 748

★Hokkaido cod Tempura

JPY 638

★Shiga Prefecture Wakasagi Tempura

JPY 528

Hokkaido Beni Haruka Sweet Potatoes at Yaki-imo Tempura

JPY 528

★Kumamoto prefecture snap Tempura

JPY 418

★Hokkaido Andes potato fried butter

JPY 418

★Domestic Japanese black beef heart shabu shabu

JPY 968

[Snacks]

Enjoy as a snack with alcohol or as a light appetizer.

★Red Three Set

Recommendations

★Red Three Set

JPY 366

Assortment of 3 types of alcoholic drinks that change daily. It's a quick menu, so please enjoy it as if it were an appetizer.

★Seared mackerel and seasoned vegetables

★Seared mackerel and seasoned vegetables

JPY 528

The sourness of the mackerel and the bitterness of the flavored vegetables

★Avocado liver sashimi style

★Avocado liver sashimi style

JPY 528

Rich avocado with salt and sesame oil for a refreshing liver sashimi feel.

★ Boiled edamame beans

★ Boiled edamame beans

JPY 308

This is a dish that I end up ordering no matter what.

★Cucumber stick

★Cucumber stick

JPY 363

Crispy cucumber with special miso dip

★Iwashita's fresh grated ginger with sesame seeds

★Iwashita's fresh grated ginger with sesame seeds

JPY 473

Iwashita's new ginger dish is a hot topic on TV and in the media.

★ Sweetened azuki beans tossed with mascarpone

★ Sweetened azuki beans tossed with mascarpone

JPY 638

The sweetness of the amanatto and the sour and salty taste of the mascarpone match perfectly.

★From salmon and tobiko salt

★From salmon and tobiko salt

JPY 583

Salmon and tobiko are pickled in salt koji to make salted fish.

★Plum crystal

★Plum crystal

JPY 528

This is a plum crystal made from bird cartilage with little quirks.

★ Grilled stingray fin with mayo

★ Grilled stingray fin with mayo

JPY 528

Dried stingray fins are lightly roasted in the oven.

★Seasonal vegetables pickled

★Seasonal vegetables pickled

JPY 418

Salt-free curry and celery mixed with salt sauce

★Korean seaweed

★Korean seaweed

JPY 253

Once I start eating, I can't stop. Addictive menu.

[Vegetables]

A vegetable menu using seasonal vegetables and herbs.

★ Tofu and fried onion sesame salad

★ Tofu and fried onion sesame salad

JPY 693

This salad has a pleasant texture with smooth tofu and crispy onions.

★Iwashita's fresh ginger and steamed chicken ginger salad

★Iwashita's fresh ginger and steamed chicken ginger salad

JPY 748

Iwashita's much talked about fresh ginger with ginger dressing.

★Leek salad with sesame oil and salt

★Leek salad with sesame oil and salt

JPY 583

Green onions, white onions, mushrooms, ginger, etc. are simply tossed with salt and sesame oil. It can also be used as a condiment for other menus.

★Warm potato salad with Croquette

★Warm potato salad with Croquette

JPY 693

A warm potato salad made by crushing freshly fried Croquette and tossing cucumbers and oysters with mayonnaise.

[Fried food]

★Chicken Nanban marinated in salted malt

★Chicken Nanban marinated in salted malt

JPY 638

Chicken nanban made from chicken breast tenderized with shio-koji and served with special tartar sauce.

★Fried chicken thighs marinated overnight

★Fried chicken thighs marinated overnight

JPY 528

A classic fried chicken marinated overnight in a ginger-garlic based sauce.

★Yannyeom chicken

★Yannyeom chicken

JPY 583

Korean-style chicken with sweet and spicy yangnyeom sauce.

★Fried pork feet

★Fried pork feet

JPY 583

Pig's trotters on the bone, which are rich in collagen, are boiled until soft, then coated in batter and deep-fried until crispy.

★Fries

★Fries

Salt 473 yen Garlic truffle 583 yen Sour cream 583 yen Chocolate & salt 583 yen

★Chikuwa Isobe fried cheese fondue

★Chikuwa Isobe fried cheese fondue

JPY 473

Enjoy the classic Izakaya (Japanese-style bar) menu with extravagant cheese.

★ Fried knee cartilage

★ Fried knee cartilage

JPY 528

Fried crunchy cartilage snack

★Yangnyeom cheese fries

★Yangnyeom cheese fries

JPY 638

A new type of potato fries made with piping hot potatoes mixed with cheese and yangnyeom sauce.

★Boiled pork Tempura

★Boiled pork Tempura

JPY 638

This tempura is made by simmering stewed pork pork in a batter.

【pottery】

★Mentaiko grilled with grated yam and cheese

★Mentaiko grilled with grated yam and cheese

JPY 638

A mixture of Japanese yam, mentaiko, and egg yolk, topped with cheese and baked.

★ Teppanyaki shrimp chili shumai

★ Teppanyaki shrimp chili shumai

JPY 693

This is a masterpiece made with large pieces of grilled shumai, popular at our sister restaurant ``1429 Gyoza / Dumpling,'' and topped with shrimp chili sauce.

★Yagen cartilage foil grilled

★Yagen cartilage foil grilled

JPY 583

Grilled meaty cartilage from the sternum in foil, seasoned with salt, grated meat, yuzu and pepper.

★Teppan chive manju

★Teppan chive manju

JPY 638

Our special chive buns, filled with chives, garlic, and pork, are served hot on the hot plate so you can enjoy them piping hot.

★Roasted whole dried squid

★Roasted whole dried squid

JPY 528

Dried flying squid with plenty of guts, grilled in the oven. Enjoy with a dash of mayonnaise.

★Yangnyeom chicken naan pizza

★Yangnyeom chicken naan pizza

JPY 748

Pizza using naan with sweet and spicy sauce and exquisite cheese

[Specialty hot pot]

You can customize it to your liking with additional ingredients! Serves 1 to 4 people.

★ Shijimi Seafood soup pot

★ Shijimi Seafood soup pot

JPY 1,188

An addictive spicy hotpot made with Seafood-based soup stock, ingredients, and jjigae miso.

★Domestic beef offal and oil scum hotpot with green onions

★Domestic beef offal and oil scum hotpot with green onions

JPY 1,178

Uses domestically produced hormones without any peculiarities. This offal hot pot has a richer soup by adding oil dregs (fried offal).

Kirishima Kurobuta Pork shabu shabu Hot pot

Kirishima Kurobuta Pork shabu shabu Hot pot

JPY 1,078

Lightly fatty brand pork. Enjoy with special soy sauce or Kimutaku's favorite ponzu sauce.

★Oyamadori sake lees miso hotpot

★Oyamadori sake lees miso hotpot

JPY 1,078

Adult miso hotpot using sake lees and white miso

★Additional ingredients

◆110 yen◆ Mushrooms, tofu, thin fried eggs, egg ◆220 yen◆ Fish fillet, mentaiko, green onion mix, fresh ginger from Iwashita Marony, udon, rice for finishing ◆330 yen◆ Shrimp, scallops, assorted vegetables Tororo, fondue cheese, Zosui set ◆440 yen◆ Daisen chicken, Kirishima black pork

[Rice and Noodle Dishes]

What is your favorite stain? Enjoy udon, curry, and chazuke depending on your mood that day.

★ Seafood chazuke with sesame sauce

★ Seafood chazuke with sesame sauce

JPY 803

Fresh fish is marinated in a special sesame sauce, placed on Yukiwakamaru branded rice, and piping hot soup stock is poured over the top.

★Miso-grilled Onigiri with dashi chazuke

★Miso-grilled Onigiri with dashi chazuke

JPY 473

Onigiri are coated with special miso and grilled until fragrant, then soup stock is poured over them.

★Stewed beef tendon rich curry

★Stewed beef tendon rich curry

JPY 693

A rich curry rice made with beef tendon added to the specialty curry of Saitama's "Yamaboshi Curry".

★ Massaman-style chicken curry

★ Massaman-style chicken curry

JPY 748

The spiciness of the spices and the sweetness of the coconut milk are exquisite.

★Isojiman's rock seaweed topped rice with egg

★Isojiman's rock seaweed topped rice with egg

JPY 418

Instead of soy sauce, this egg-topped rice uses rock seaweed from Isojima, a company headquartered in Miyakojima.

★Kansai specialty Kasu udon

★Kansai specialty Kasu udon

JPY 858

A classic udon noodle dish with crispy fried offal.

★Mentaikamatama udon

★Mentaikamatama udon

JPY 638

Kamatama mentaiko is drained udon noodles mixed with mentaiko and egg yolk.

【sweetness】

★Yuzu sorbet

★Yuzu sorbet

JPY 308

★Vanilla ice cream

JPY 308

★Matcha ice cream

JPY 308

★ROYCE' raw chocolate

JPY 528

Restaurant information

Details

Restaurant name
Akagawa Sanchoume Sakaba
Categories Izakaya (Tavern)、Seafood、Dumplings
Phone number (for reservation and inquiry)

050-1487-5858

Reservation Availability

Reservations available

★当店につけられた評価点数は開店間もない暫定的な点数であり
 食べログ独自のアルゴリズムによる数値であり、お客様が当店を評価した平均点数とは異なります★

Address

大阪府大阪市旭区赤川3-11-16

Transportation

3 minutes walk from JR "Johoku Koen-dori" 3 minutes walk from Osaka City Bus "Akagawa 3-chome"

242 meters from Shirokita Koen Dori.

Opening hours
  • Mon

    • Closed
  • Tue

    • 18:00 - 23:00
  • Wed

    • 18:00 - 23:00
  • Thu

    • 18:00 - 23:00
  • Fri

    • 18:00 - 23:00
  • Sat

    • 17:00 - 23:00
  • Sun

    • 17:00 - 23:00
  • Public Holiday
    • 17:00 - 23:00
  • Before Public Holiday
    • 17:00 - 23:00
  • ■ 営業時間
    【連絡先】
    050-1487-5858
    080-4708-4030

    ■定休日
    不定休
Budget

¥3,000~¥3,999

¥3,000~¥3,999

Budget(Aggregate of reviews)
¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT9810783194273

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

なし

Seats/facilities

Number of seats

42 Seats

( 10 counter seats, 8 table seats, 24 tatami seats)

Maximum party size

24people(Seating)
Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people

Private use

OK

Up to 20 people、For 20-50 people

Non-smoking/smoking

No smoking at all tables

There is a smoking area outside the store

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter,Tatami seats,Sports TV,Wheelchair accessible

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu

Feature - Related information

Occasion

With family/children |Banquets/party

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

The opening day

2022.1.16

Remarks

Invoice registered restaurants