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Private room available for 2 to 36 people ◆ Total 46 seats Enjoy Kitashinchi soba kappo in a calm space
[Kitahama Station] We offer seasonal ingredients purchased that day! We recommend the flavorful and smooth soba noodles♪
Stone-ground 28% buckwheat flour, 100% buckwheat flour and Creative Cuisine! Enjoy a new world of buckwheat with some sake!
The hotpot course unique to a soba restaurant is popular. We have private rooms (up to 12 people) and semi-private rooms (up to 22 people) perfect for any banquet!
[Currently accepting reservations] 2 minutes from Kitahama Station ◆ All-you-can-drink course starts from 5,000 yen ◆
[Currently accepting welcome and farewell parties] Enjoy our artisan soup stock and our proud soba noodles made with three types of bonito flakes that are carefully selected for their production areas!
Juwari Soba Genmori Kitashinchi Main Store
Authentic Nihachi soba and Kawachi duck kamo nabe restaurant
Restaurants with an open terrace and playful design.
[Minamimorimachi/Tenjin] Authentic handmade soba. Course where you can enjoy recommended seasonal specialties and soba from 3,500 yen
We will be celebrating our 5th anniversary of independence in October, and to mark this milestone, we will be changing our shop name from ``Kitahama Tsuchiyamajin'' to ``Sobajin Aki.''
[Near Matsuyamachi/Tani 6] "Soba and Tempura Yamauchi" where you can eat tempura and slurp soba with clam Tempura.
Domestic buckwheat noodles are ground every morning in the store using a stone mill, and hand-made Nihachi soba is made with a rustic aroma.
≪Seasonal cuisine and handmade soba≫ Feel the greenery while being in the city and relax in a spacious space