Online booking
Close
[Kanto-style eel specialty restaurant] The owner, who trained for 17 years at Lake Hamana in Shizuoka, opened an eel specialty restaurant in his hometown of Osaka.
Yutaka is celebrating its 50th anniversary! Reliable hospitality where even one person can relax in a spacious room.
《Private rooms available◎》 Enjoy the pure deliciousness of the ``snow crab'', which is full of meat, sweet, and fresh! !
◆An eel specialty store run by an eel wholesaler that has been in business for 90 years. The famous single eel is a masterpiece!
A Kansai-style eel specialty restaurant run by a long-established wholesaler.