Yakiniku (BBQ Beef) (For Families and Children) in Sakai

[Nakamozu] NEWOPEN on November 1st! Kuroge Wagyu beef A5 ribs 699 yen! A Yakiniku (Grilled meat) restaurant where butchers also frequent.

Yahoo! Yakiniku (Grilled meat) Ranking Sakai Naka Mozu wins 1st place ☆ LINE Yakiniku (Grilled meat) Ranking 1st place!

5 minutes from Uenoshiba Station◆Enjoy fresh rare parts and special loin in the thickness of your choice! A wide variety of drinks are perfect for parties ◎

Specializing in Oita Wagyu beef ◇ High-quality Yakiniku (Grilled meat) with concentrated flavor and a gentle stomach feel, great value for money ◎ Courses with all-you-can-drink are also great for parties

[Aged Yakiniku (Grilled meat) Arata] Opened in Okobashi, Sakai Ward, Sakai City! We provide high-quality meat using our unique aging technology!

[Specified Miyazaki Beef Store] We offer rare cuts of red meat such as chestnut and lamb sin, as well as Chateaubriand! !

We will be closed from May 1st to support our sister store. We will notify you when we reopen.

Healthy Yakiniku (Grilled meat) without beef♪ We are proud of our grilled chicken, grilled pork, and round chicken hotpot! ! Location near the station 〇☆彡

We also accept reservations for year-end parties and New Year parties!

[Near the station, 3 minutes walk from Nankai Sakai Higashi Station] Enjoy our carefully selected meat ☆ Courses start from 3,000 yen - sunken kotatsu seating available ♪

All-you-can-eat yakiniku prepared by a Yakiniku (Grilled meat) chef! Perfect for families and various parties ◎ 70 parking spaces available!

A luxury Yakiniku (Grilled meat) restaurant that mainly serves Kobe beef♪︎

[3 minutes from Sakai Station] Limited quantity! “Specially selected Salted beef tongue” made from Kuroge Wagyu beef carefully selected by the owner is very popular ◆ Banquet courses are also available ◎

Enjoy the ``thick-sliced green onion-wrapped tongue'' and the popular ``rare Steak yukhoe'', which are made with original tongue. Completely equipped with private rooms◎

[3 minutes walk from Kitanoda Station] An Omi beef popular meat bar that was founded in the first year of the Meiji era and boasts a 150-year history since the group was founded!

Enjoy high-quality Kuroge Wagyu beef at a reasonable price in a modern Japanese space ◎ Enjoy the beef meat grilled on a charcoal grill

A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪

[1 minute from Sakai Station] Premium thick-sliced tongue and other high-quality domestic Wagyu beef served as Yakiniku (Grilled meat). Suitable for everyone from solo diners to parties.

[Private Yakiniku (Grilled meat) Hormone Rikka] Enjoy the usual meat, offal, and a little alcohol with your family, colleagues, and friends in a private room.