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Enjoy our specialty "Taimeshi" (sea bream rice), the summer delicacy "Hamo" (conger eel), and fresh fish caught that morning of the day in a kaiseki dinner! Private rooms are also available. Lunch is also available.
Enjoy fresh fish caught in the morning, delivered directly from Kishu, Kushimoto, and other parts of the country! Equipped with large and small private rooms with kotatsu seats ◎ Have a banquet at Isoichi ◎
[1 minute from Esaka Station] Must-see for event planners! Renewed all-you-can-eat plan with Salted beef tongue and wagyu beef platter!
[3 minutes walk from Esaka Station] Private rooms of various sizes available for 4 to 40 people ◎ ``All-you-can-drink courses'' are also available ♪ From 5,600 yen
Invoice accepted ◎ Seafood Cafeterias open from 11:30! We have lots of fresh fish and seasonal specialties!
We will be open until December 30th during the year, and from the 4th in the new year. Thank you for your understanding.
Accepting invoices and accepting New Year's parties [3 minutes from Esaka Station] A hideaway sushi bar for adults where you can enjoy authentic Edomae Sushi and local sake!
A much-talked-about Yakiniku (Grilled meat) restaurant that focuses on "A5 Kuroge Wagyu beef" that is directly managed by a meat wholesaler. [5 minutes walk from Esaka Station]
Nikuniku Week is from the 2nd to the 9th of every month.
Fresh liver and senmai are available for lunch. [Semi-private room] Group banquet seats available for 4 to 18 people ◆