Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
OYSTERBAR SHELL&SHRIMP(OYSTERBAR SHELL&SHRIMP)
|
---|---|
Categories | Seafood、Oyster、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5596-7088 |
Reservation Availability |
Reservations available
予約来店時刻より15分過ぎますとキャンセル処理させて頂きます。 |
Address |
大阪府高槻市城北町2-11-8 松村ビル 1F |
Transportation |
3 minutes walk from Hankyu Takatsukishi Station 10 minutes walk from JR Takatsuki Station 131 meters from Takatsuki Shi. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (au PAY) |
Table money/charge |
なし |
Number of seats |
28 Seats |
---|---|
Maximum party size | 20people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Due to the Passive Smoking Prevention Law, minors are not allowed to visit our store. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about fish |
Occasion |
Date |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations,Take-out |
The opening day |
2015.1.15 |
Phone Number |
072-671-5009 |
以前から気になっていたオイスターバルに来れました。
美味しいです!
リピート確定です!(^○^)
Valentine's Day当日は風邪を移されて体調を崩していた為、本日に連れて行って貰いました。(^○^)
まずは本日の生牡蠣全種盛りをオーダーしました。
オーナーマスターも爽やかでStaff もそつなくこなしていてストレスフリーで食事が出来ました。
時間も25時まで営業していて私的にはありがたいお店です。(^_^)v