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思いの外ニンニク重要です  : Ryuuji mmaru

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
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3.5

¥1,000~¥1,999per head
  • Cuisine/Taste3.5
  • Service3.0
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks-
2024/01Visitation1th

3.5

  • Cuisine/Taste3.5
  • Service3.0
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks-
JPY 1,000~JPY 1,999per head

思いの外ニンニク重要です 

カツオがウりということなので伺いました。

目当てのカツオたたきを注文しました。

■釜のご飯は美味しかったです。

■カツオのたたきは一切れが大きかったのと、
もともと噛み切るのが難しいので少し食べるのが難儀しました。ニンニクを乗せて食べると結構パンチ効きます。

■セットのアラ汁は美味しかったです。

■オペレーションは良くて、
配膳まで10分待たないイメージです。

ご馳走様でした。

Restaurant information

Details

Restaurant name
Ryuuji mmaru
Categories Seafood、Japanese Cuisine、Regional Cuisine

072-800-5227

Reservation Availability

Cannot be reserved

Address

大阪府四條畷市砂4-3-2 イオンモール四條畷 2F

Transportation

1,356 meters from Shinobugaoka.

Opening hours
  • Mon

    • 10:00 - 23:00

      (L.O. 22:15)

  • Tue

    • 10:00 - 23:00

      (L.O. 22:15)

  • Wed

    • 10:00 - 23:00

      (L.O. 22:15)

  • Thu

    • 10:00 - 23:00

      (L.O. 22:15)

  • Fri

    • 10:00 - 23:00

      (L.O. 22:15)

  • Sat

    • 10:00 - 23:00

      (L.O. 22:15)

  • Sun

    • 10:00 - 23:00

      (L.O. 22:15)

  • ■ 定休日
    不定休(イオンモール四條畷に準ずる)

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget(Aggregate of reviews)
¥1,000~¥1,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

Electronic money Accepted

Seats/facilities

Number of seats

84 Seats

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Feature - Related information

Occasion

The opening day

2015.10.20