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The only Louis Vuitton collaboration Restaurants in Japan.
A chef from Shimanami will deliver "Modern French cuisine" created using seasonal ingredients as the theme.
[Evolution of Italian Cuisine] A variety of high-class Italian Cuisine cuisine served in a modern and classic space
Matasaburo buys an entire cow and uses it all up.
French cuisine made with carefully selected ingredients that is good for the body and can be enjoyed by three generations of parents and children. A moment spent in an elegant store.
Earned one star in the Michelin Guide for 6 consecutive years since opening, offering traditional yet creative French cuisine.
Meat provided by Meat Master Nakata! ☆What is truly delicious meat? ☆
Enjoy the finest French cuisine with Osaka's best view from 200 meters above ground.
Enjoy a wide variety of Kuroge Wagyu beef as the seasons change...in a completely private room.