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[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm
2 minutes from Namba Station◆Enjoy the chef's own selection of carefully selected meat and seasonal seafood served on Teppanyaki.
Higobashi, Osaka◆Marriage of wine selected by sommelier and authentic Edomae Sushi! Edomae sushi course to enjoy in a private room
[3 minutes from Tanimachi 9-chome Station] Gentle Japanese-style meal with the aroma of high-quality kelp and bonito flakes ◆ Great for solo travelers, families, and groups ◎
“Meat” x “Rice” = the strongest combo! ! The Takumi Group's top Yakiniku (Grilled meat) restaurant that is particular about the way it is eaten and grilled!
[5 minutes from Kitashinchi Station] The high-quality Japanese space is perfect for entertaining guests. Spend a luxurious time enjoying the flavors of the four seasons.
Directly connected to Namba Station ◆ Enjoy delicate Japanese Cuisine in a calm Japanese space. Clear your five senses and enjoy.
[1 minute from Nishikujo Station] A long-established Yakiniku (Grilled meat) restaurant! All-you-can-drink banquet courses available from 5,000 yen! Samgyeopsal is also available.
We have a private room for engagement ceremonies and entertainment ◎Enjoy seasonal specialties that bring the four seasons to life◆5 minutes walk directly connected to Kyobashi Station
-Specialty store with over 200 types of champagne-
[No internet, just call us!] 3 minutes from Shin-Fukushima Station ◆ Private reserved for up to 21 people ♫ From sashimi to Creative Cuisine
[Osaka Fukushima] "Creative Japanese-style meal with seasonal fresh fish" A high-class hideaway for adults ◎ Can be reserved for up to 24 people!
A much-talked-about Yakiniku (Grilled meat) restaurant that focuses on "A5 Kuroge Wagyu beef" that is directly managed by a meat wholesaler. [5 minutes walk from Esaka Station]
Luxury Samadhi course is now available for a limited time during the year-end and New Year holidays!
Our goal is to create a ``memorable sushi restaurant!'' ︎” Fill your stomach with red vinegar rice and a twist of food!
80 types of a la carte dishes - Kappo cuisine that you can enjoy in a relaxed manner - you'll stop eating! Counter seats where you can enjoy the live feeling
Monthly reservation-only course where you can enjoy Japanese black beef fillet and rump Steak, seasonal fish, and vegetables.
A meat restaurant run by a Japanese Cuisine craftsman. Enjoy the exquisite harmony of innovative sushi and wagyu beef. 5 minutes from Shinsaibashi
[3 minutes from Exit 25 of Namba Station] Relax in a clean space♪ Singles are welcome, private rooms available, reserved reservations possible