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Open until 6am! Enjoy delicious Korean Cuisine made with high-quality meat! Private rooms available★
Lunch has started! Course reservations are only Tabelog! The specialty, thick-sliced tongue with green chili miso and grilled sukiyaki are popular.
[Lemon sour tower installed on all tables] Definite meat quality at an affordable price★All-you-can-drink for 60 minutes 550 yen★
Right next to Juso Station★A must-see for meat lovers! We offer recommended courses for welcome parties and farewell parties! Lots of wild game☆
"Okazaki Ranch" Highest quality Omi beef raised for a long time ◆ Course specialty store ◆ Fully attended grilled restaurant where the staff grills everything
2 minutes walk from Sakai Higashi Station on the Nankai Koya Line. Enjoy carefully selected Kuroge Wagyu beef from Kumamoto in a Kyomachiya-style restaurant.
Providing high quality Yakiniku (Grilled meat) at a reasonable price | Great value 90 minute all-you-can-eat plan and All-you-can-drink course (for drinks only) plan available◎
Authentic Yakiniku (Grilled meat) as the main ingredient in a calm space! Recommended for dinner parties and entertainment! Private rooms available!
3 minutes from Shin-Fukushima Station ◆ A hideaway where you can enjoy Kyoto-style Okonomiyaki using original sauce. Private room available◎
[5 minutes walk from Honmachi Station] Enjoy exquisite Yakiniku (Grilled meat) and Korean Cuisine that are particular about freshness and quality! reserved use also available◎
[1 minute from Nishikujo Station] A long-established Yakiniku (Grilled meat) restaurant! All-you-can-drink banquet courses available from 5,000 yen! Samgyeopsal is also available.
[Tsuruhashi] Kuroge Wagyu beef shabu shabu shabu & charcoal-grilled Yakiniku (Grilled meat) ★All-you-can-eat Kuroge Wagyu beef domestic pork shabu-shabu shabu from 3,480 yen
Right next to Tanimachi 4-chome Station ◆ Buy a whole Kuroge Wagyu beef! A shop where you can enjoy high-quality meat at reasonable prices! Semi-private rooms available ◎
5 minutes from Namba Station/Nihonbashi Station ◆ A restaurant specializing in offal, featuring original soup Motsu-nabe (Offal hotpot) offal hot pot! Completely private room
[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.
The second store of Namba's popular Yakiniku (Grilled meat) restaurant is now open in Showa-cho! Enjoy the finest meat and hormones to your heart's content.
[5 minutes from Nagahoribashi Station] Private rooms available ◎ Fine-grained "female" Wagyu beef Yakiniku (Grilled meat) and Creative Cuisine. Japanese-style meal kappo prepared by a master Yakiniku (Grilled meat) chef
1 minute from Namba Station. Enjoy carefully selected A5 Iga beef and Japanese sake in a high-quality space. reserved reservations are also accepted. (Fully private rooms available)
[2-minute walk from Exit 3 of Sakaisuji Honmachi Station] Authentic Yakiniku (Grilled meat) style with extravagantly fresh offal grilled on a charcoal grill
Established in 1962 ◎ Authentic taste and history inherited from the previous generation ≪ reserved possible! For various banquets≫Course starting from 4,680 yen