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We will make you happy with lobster! This is Hiroshi Nakamura, the shellfish, shrimp and crab restaurant in Mitsudera, Shinsaibashi!
Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎
Our sister store, Yakitori Tomozawa, has just opened in the Ohatsutenjin shopping arcade. 0663645135
First in Kansai! Clam specialty dining
[Summer Limited] We have started serving chilled Chinese noodles and tantanmen. They are sure to be a big hit this year too! Don't miss out!
Chef Hideei Takahashi, who is recognized as an iron master based on Sichuan and Hong Kong cuisine, has evolved the taste of the former Dojima Hotel.
New brand "atelier HANADA by Morimoto" opens at Yodoyabashi Odona on June 13th!
◆◆The exquisite Chinese Lion restaurant in the city is here◆◆All season course 5000 yen (tax included)
4 minutes walk from Namba Station/Shinsaibashi Station [Yahoo!! Strongest next-generation ramen in Japan, winning store]
Banquets, all-you-can-drink plans, lunches, and everyday use... delicious Chinese cuisine at Seimei! Get great deals with coupons
Close to Ebisucho Station in Osaka [Chinese Restaurant Fukuseirou] Enjoy authentic Chinese taste!
[3 minutes from Kadoma City Station] Cheers again tonight with the owner's special salt Ramen! Karaoke, billiards, and darts are also available◎
We work hard every day in our business so that as many people as possible can enjoy our chicken hot water soup, which is packed with the flavor of chicken.