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[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎
[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
[5 minutes walk from Minamimorimachi Station] This is a restaurant where you can enjoy a course of Cow tongue and seasonal vegetables ♪
Farm directly managed store◆Enjoy Kumamoto ingredients such as fresh "Akaushi" in a luxurious space. On a special day ◎Completely private room available
1 minute walk from Nagahoribashi Station! Enjoy authentic Szechuan Cuisine and Hot pot dishes
Enjoy shabu shabu and Sukiyaki to your heart's content at our specialty restaurant.
A pork shabu-shabu specialty store that creates and provides completely new pork value.
[3 minutes walk from Yodoyabashi Station] Enjoy Miyazaki beef and Omi beef in a high-quality space that skillfully combines wood and light
◆A full course of authentic Medicinal Food Hot pot with a numbing spiciness using 25 different Medicinal Food spices◇
4 minutes from Higashi Umeda ◆ Now accepting reservations for blowfish, crab, and soft-shelled turtle! ! Course starts from 3,980 yen by using coupon
All seats are private rooms. Choose from Matsusaka beef, Cow tongue, wild bluefin tuna, or Yamato pork for the ultimate shabu shabu.
[3 minutes walk from Kyobashi Station!] A super popular restaurant with amazing value for money! Open until the morning! A favorite among celebrities [Now available at Nakazakicho Tamaki Kyobashi]
[Hidden Yakiniku (Grilled meat) with no signboard] Enjoy Yakiniku (Grilled meat) prepared by Japanese-style meal chef Matsuura in a completely private room and at the counter.
Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room
[5 minutes from Shinsaibashi Station] A local chicken Yakiniku (Grilled meat) restaurant using Kyoto's "Tamba Kurodori" Enjoy special local chicken Kamameshi (rice cooked in a pot) in a hideaway for adults
Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake
For private entertaining or banquets at Tennoji Station or Abenobashi Station. Enjoy Yakiniku (Grilled meat) (grilled meat) made with Japanese black beef prepared by a butcher!
Enjoy healthy skewered shabu made with fresh vegetables sent directly from farmers ◎ Enjoy a relaxing meal in a private room ~ Smoking allowed
[5 minutes from Shinsaibashi Station] Enjoy rare "Tottori Wagyu" teppanyaki dishes cooked right in front of you by the chef. Private rooms reserved.
[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.