Fugu (Pufferfish) (For Business Entertainment & All You Can Drink) in Osaka

Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen

[Perfect for any banquet!] Enjoy fresh fugu and crab dishes all year round ◎ Summer limited! Introducing the conger eel menu ◎

<Now accepting reservations for private banquets> Enjoy a special meal in a private room...the summer delicacy "Hamo" is here!

★Thanks to you, we have been in business for a quarter of a century! 26th anniversary! [5 minutes walk from Higashi Umeda Station] ○All seats are tatami rooms ○Private rooms available

Open from 12:00 on Saturdays, Sundays, and Holidays! 1 minute from Namba Station / Crab blowfish specialty. Special snow crab & fugu course 13,200 yen

[2 minutes walk from Nagahoribashi Station] Introducing the summer speciality "Hamo"! Now accepting reservations for banquets! Great value courses with all-you-can-drink included!

2 minutes walk from Exit 25 of Namba Subway Station! Kaiseki where you can enjoy exquisite blowfish and seasonal flavors in a popular Japanese private room

Introducing the summer special "Hamo" course! Enjoy luxurious fugu and crab in a private room... reserved accepted for 30 or more people

[Fully private rooms available] Enjoy the summer delicacy of conger eel! Extremely fresh ◎ Enjoy live pufferfish and live conger eel to your heart's content ♪

[Crab/Blowfish specialty] We also offer an all-you-can-drink course for secretaries! Starting from 7,000 yen including tax

《Private rooms available◎》 Enjoy the pure deliciousness of the ``snow crab'', which is full of meat, sweet, and fresh! !

[4 minutes from Sakaihigashi Station] We serve "tora blowfish" swimming in the fish tank inside the store, which we cut and serve on the spot! Enjoy your meal at all seats with sunken kotatsu seats.

[Pokkiri course with all-you-can-drink is recommended] Aged blowfish and natural blowfish prepared by skilled craftsmen in semi-private and fully private rooms◎

Directly delivered from Shimonoseki! We have started offering a new course meal using [natural domestic tiger pufferfish]. *Reservations required by phone (5 days in advance)

[1 minute walk from Abiko Station] Introducing the summer seasonal treat, the conger eel! A course where you can enjoy our proud live swimming tiger pufferfish ◎

sushi Japanese Cuisine

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in mid-May■

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in May■

[reservation on the day] Introducing the summer specialty "Hamo" course ◎ Available for small to large groups!