Steak (Wine & Stylish) in Osaka

Matasaburo buys an entire cow and uses it all up.

Enjoy our authentic oven-baked Steak and other exquisite dishes prepared by Chef Ukai using his expert techniques!

A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.

[Right next to Honmachi Station] Enjoy traditional cuisine from the gourmet capital of the Basque Country in an adult space reminiscent of a mountain hut.

Meat provided by Meat Master Nakata! ☆What is truly delicious meat? ☆

[5 minutes walk from Sakaisuji Honmachi Station] 3rd store opening in Umeda on Wednesday, July 31, 2024!!

[We have opened a sister store] takeaway specialty store: Quatre Lapin Deli (from 250 yen)

Delicious Italian Cuisine meat! We also have a wide selection of wines!

Thick-sliced roast beef and spinning bowl salad prepared in front of customers in a high-quality space.

A super popular store with divine cost performance! Open until morning! Purveyor to celebrities. We have Wagyu God liver that you can eat without grilling!

5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!

“Meat” x “Rice” = the strongest combo! ! The Takumi Group's top Yakiniku (Grilled meat) restaurant that is particular about the way it is eaten and grilled!

Main dining room with a spectacular view on the top floor of the hotel. Enjoy traditional French cuisine and evolving specialties.

Recommended for welcome and farewell parties! We offer courses (10,000 and 12,000 yen including tax) that include all-you-can-drink!

6 minutes walk from Shinsaibashi Station! A directly managed store of JA Kagoshima Prefecture Keizairen where you can enjoy the best Japanese beef "Kagoshima Kurogyu"