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We are confident in the taste and freshness of our ingredients! ~An old shop that has been in business for nearly 50 years~ Their carefully made Edomae Sushi is definitely worth a try◎
Yakiniku (Grilled meat) restaurant with all private rooms and a particular focus on how to cut and eat the best Yakiniku (Grilled meat)! You can have luxury at an affordable price.
[Reservation required] You can enjoy the entire Sushi from "Sushi Akatsuki", which cannot be reserved up to a year in advance.
Enjoy seasonal fish and sake early! The afternoon course is also a night course, which lasts a leisurely 2 hours.
[3 minutes walk from Yodoyabashi Station] Enjoy authentic Edomae Sushi made with fresh ingredients.
[Reservation required] Japanese-selection Japanese-style meal course featuring seasonal ingredients from spring, summer, fall and winter. We accept not only anniversaries but also banquets.
We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.
Edomae Sushi is filled with joy in every bite. Enjoy delicious food made by skilled craftsmen right here in Tenjinbashi!
A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
[1 minute walk from Namba Station on all lines] Edomae sushi, Tempura, and modern Japanese Japanese-style meal! Freshly sourced early summer vegetables and running conger eel in stock♪
[Private rooms available for 4 to 8 people] Enjoy traditional Japanese cuisine with seasonal ingredients in a relaxing atmosphere.
[Tamatsukuri Station] Japanese-style meal Izakaya (Japanese-style bar) using seasonal ingredients and fresh seafood.Private rooms for 4 to 8 people, banquets for 40 people, etc.
Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!
restaurant supervised by a famous store in Akasaka, Tokyo has opened in Namba. Traditional and authentic Edomae nigiri!