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Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake
[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm
Opening on July 7th [1 minute walk from Umeda Station] Japanese-style meal Izakaya (Japanese-style bar) with private rooms! All-you-can-drink course starts from 3,800 yen
A spacious private room where you won't have to worry about being seen by other people♪ We recommend the exquisite dishes made with fresh ingredients and the exquisite hot pot!
[3 minutes walk from Kyobashi Station!] A super popular restaurant with amazing value for money! Open until the morning! A favorite among celebrities [Now available at Nakazakicho Tamaki Kyobashi]
[Our specialty] Izumi octopus Takoyaki! Enjoy our signature dishes such as fresh sashimi and Grilled skewer in a stylish space.
Enjoy exquisite shabu shabu-shabu and Sukiyaki made with branded pork and Japanese black beef ♪ Popular dishes such as grilled meat Sushi are also available ☆
4 minutes from Higashi Umeda ◆ Now accepting reservations for blowfish, crab, and soft-shelled turtle! ! Course starts from 3,980 yen by using coupon
[2 minutes walk from Kitashinchi Station] Enjoy carefully selected Kuroge Wagyu beef and the chef's carefully selected wine in a relaxing restaurant.
~ No compromise on ingredients and taste ~ A shabu shabu shabu restaurant in Kyobashi where you can enjoy domestic Wagyu beef and homemade Western Western Cuisine that changes daily.
A super popular store with divine cost performance! Open until morning! Purveyor to celebrities. We have Wagyu God liver that you can eat without grilling!
[5 minutes walk from Higashi Umeda] A shabu shabu specialty store that focuses on the production area of pork! We have the popular Shabu Gyeopsal☆
Open until 6am★Enjoy conversation in a reasonably quiet space♪Next-generation style skewered shabu that doesn't require chopsticks!
[5 minutes from Shinsaibashi Station] A local chicken Yakiniku (Grilled meat) restaurant using Kyoto's "Tamba Kurodori" Enjoy special local chicken Kamameshi (rice cooked in a pot) in a hideaway for adults
[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
Registered as an invoice business! [Completely private room available] Creative skewer shabu with carefully selected ingredients and homemade soup♪
Enjoy carefully selected seafood. We have private rooms with hori kotatsu that can accommodate 2 to 15 people.