Tempura (Card Payment) in Osaka

[5 minutes from Kitashinchi Station] Enjoy freshly fried tempura made with fresh blended oil and seasonal ingredients, Tempura with carefully selected delicious sake.

Enjoy seasonal Japanese Cuisine in a private space with all private seats. Perfect for meetings and entertaining guests. No private room fee.

[5 seconds from Namba Station] “Specialty” Shichifuku Gyoza / Dumpling and smoked tongue yukhoe in a hidden space in a back alley ◆All-you-can-drink from 3000 yen

Our highly recommended ``Kinki shabu shabu'' offers seasonal dishes centered on carefully selected seafood ≪Meals/Entertainment≫

A restaurant where you can relax and feel like you're at home, asking, "I'm home! What's for dinner today?"

A Western chef cooks `` Tempura'' from ``Japanese'' culture. A hidden tempura restaurant in Nishitenma.

A high-quality space where you can relax and cherish the four seasons and conversation. Here you can enjoy a variety of "hospitality" along with seasonal specialties and famous sake...

Directly connected to Osaka Uehonmachi Station ◆A total of 12 courses available with or without hot pot! All-you-can-drink is 980 yen for 1 hour◎

◆ takeaway available◆In a high-quality Japanese space, you can also enjoy tempura and charcoal-grilled seasonal fish and vegetables.

[Near Kitashinchi Station] Enjoy the finest Tempura made with seasonal ingredients in a Japanese space where you can feel the warmth of wood.

The all-you-can-drink course is now a great deal! Fish skewers have also been added to the menu!

5 minutes from Honmachi Station◆We offer fresh seafood at reasonable prices! Enjoy dishes made with seasonal ingredients and carefully selected local sake◎

Relax and enjoy delicious seasonal cuisine. A place where you can do things for your meal.

[5 minutes walk from Yao Station] Enjoy freshly fried Tempura easily! ◆Private rooms also available

Enjoy dishes made with fish, vegetables, and meat carefully selected by the owner, who is particular about domestic production, along with rare local sake and shochu!

Domestic buckwheat noodles are ground every morning in the store using a stone mill, and hand-made Nihachi soba is made with a rustic aroma.

Tempura Kaiseki in Esaka. Please enjoy the fusion of Japanese cuisine and Tempura using carefully selected seasonal ingredients.