Restaurants (Child-Friendly) in Japan(page 10)

"A hot topic on SNS!" The 2nd branch of the original thick-sliced " Yakiniku (Grilled meat) Go" Hanare limited product "Negi Tongue Salt" requires reservation

We have received suckling piglets from Spain, Yawata white tilefish, and sea urchin from Rishiri Island!

Enjoy a luxurious time in a stylish space. Completely private room available/Great for anniversaries and entertainment.

[Semi-private rooms available◎] ``Traditional Indian cuisine specialty restaurant'' brought to you by Michelin listed restaurant ``Bangera's'' in Ginza

Feel the seasons and think of your hometown. Enjoy luxurious seasonal cuisine from the Uwa Sea of Ehime and the Seto Inland Sea.

[4 minutes walk from Kojimachi Station] A hidden Izakaya (Japanese-style bar) where you can enjoy plenty of seasonal fresh fish delivered directly from the farm and famous Japanese sake!

[Digital Art x Teppan-yaki x Michelin French cuisine] Courses available from 6,900 yen ■Private rooms available■

[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.

Enjoy authentic Japanese Japanese-style meal in a relaxed atmosphere! Courses perfect for special occasions available. Private rooms available.

[5 minutes from Shijo Station] Gorgeous Kyoto cuisine made with seasonal produce from Nishiki Market and the famous water of Nishiki. Enjoy your meal at this modern Japanese hideaway.

Enjoy a relaxing moment of Kyushu cuisine in a space reminiscent of a tropical resort.

[1 minute walk from Azabu-Juban Station] Special early bird and late discount courses now available! !

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''

4 minutes walk from Ebisu Station ◆ Enjoy teppan cuisine that makes the most of the best ingredients with your loved one ◇ We recommend the teppan course with 2 hours of all-you-can-drink

<We have reopened!!>

A Japanese-style meal restaurant that combines branded sea bream and selected wine. A space ideal for calm, adult use.

July: Peaches from Mr. Hashimura in Wakayama. Ripe mangoes have arrived from Kochi.

Specialty meat dishes! Share and enjoy with wine!

Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.