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A Szechuan Cuisine Restaurants where owner-chef Chen Kentaro inherits the tastes of his father, Kenichi.
[2 minutes walk from Shinbashi Station Ginza Exit] The chef shows off his skills by making use of seasonal ingredients. Great for entertainment or dates.
◇Entertainment, meetings, dinners◇Enjoy Kaiseki cuisine that lets you feel the four seasons in a space that lets you forget the hustle and bustle of the city
[Near Hanshin Nishinomiya Station] Now accepting reservations for farewell and welcome parties ◎ Semi-private room / fully equipped with a sunken kotatsu
All rooms are completely private. Enjoy your meal in peace of mind in your own private space.
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