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A restaurant in Hiratsuka where you can enjoy Kanagawa sake and local fish
Introducing our popular summer menu
□■This freshness is possible because it is directly managed by a seafood company■□Enjoy the seafood caught in the morning near Hakodate!
Thanks to you, we are celebrating our 19th anniversary!!
Enjoy food and play while gazing out at the garden that overlooks Itsuku Island.
3 minutes from Karasuma Station ◆Taste famous sake from all over Japan, handmade delicacies, and seasonal Kamameshi (rice cooked in a pot). A calm space for adults
We welcome New Year's parties, mommy friends, and all kinds of drinking parties. We also have private rooms on the second floor for groups of up to 10 people.
Yakuin x Yakitori! A popular restaurant based on word of mouth! This is the first independent store from “Hachibei”★
[Closest to Shibuya Station/Open late at night] Enjoy handmade soba and Grilled skewer that make use of the best ingredients while looking out at the night view
Fuji no Kamado Yakiniku (Grilled meat) restaurant with a calm atmosphere that uses regional specialties and Shizuoka Sodachi Wagyu beef from Shizuoka Prefecture.
Spring fish and vegetables are now in stock! (◆Adult hideaway/Japanese dining ◆Completely private room” available ◆
10 minutes from the airport [Meat pervert group] Okinawa's only "certified Omi beef designated registered store" A restaurant where you can eat real Ishigaki beef
A relaxing space located in front of Sotetsu Fresa Inn Nagano Ueda Station. A restaurant where you can enjoy seasonal vegetables, Shinshu soba, and delicious sake!
Sea urchins from Rishiri and Rebun Islands have arrived! Limited quantities available