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[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo
[Izakaya (Japanese-style bar) with private rooms along Tachibana Dori] A variety of Kyushu Local Cuisine and local sake.
リーズナブルに味わえる熟成鮨・燻製鮨の“おまかせコース”を、日本酒のマリアージュともに満喫
A fusion of Italian culinary traditions and Japanese seasonal ingredients. We have private rooms for 8 to 15 people.
Right next to the north exit of Tobu Asakusa Station ◆A long-established Yakiniku (Grilled meat) restaurant in Asakusa that is popular with locals! Delicious offal served over charcoal
[2 minutes walk from Shibuya Station] All-you-can-eat Yakitori (grilled chicken skewers) and vegetable rolls! A private Izakaya (Japanese-style bar) where you can enjoy Miyazaki Jidokko!
※You can also enjoy Sumimiya's cuisine! Enjoy the carefully selected dishes: Fully private rooms available ◎
Purveyor to celebrities. A hideaway with completely private rooms [smoking allowed]
[3 minutes from Shinjuku Station] Enjoy the freshest offal, dragon extra-thick short ribs, and extra-thick thickly-sliced tongue◆
[Limited to 5 groups per day] Pork: Top quality Agu pork and Ishigaki beef shabu shabu & Sukiyaki Heated cigarettes available
Everything is free. Enjoy what you like and as much as you like.
Enjoy Kamiya Shoten's skirt steak, Sagari, and Kaneko Farm's NAMIKI beef♬
◆ Bistro with the theme of "The best dish in everyday wear." More than 20 types of natural & Japanese wine by the glass!
[3 minutes walk from Ueno Station] [Smoking allowed] Fully equipped private rooms with night view! All-you-can-eat Yakitori (grilled chicken skewers) and shabu shabu! ♪
[5 minutes from Shinsaibashi Station] Newly opened in April! We offer special chicken dishes, mainly charcoal Yakitori (grilled chicken skewers).
Private reservation for 12 people or reserved ◎ Great for anniversaries ◎ In a store that has carefully selected a wide range of items such as hearty Steak and Hamburger.
[Directly from Japan's best ranch] Yakiniku (Grilled meat) and meat Sushi from Maesawa Beef Ogata, Yukhoe from Tajima Ota Beef! Full of wine!
A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.