Restaurants (Takeout) in Japan(page 36)

A Szechuan Cuisine Restaurants where owner-chef Chen Kentaro inherits the tastes of his father, Kenichi.

All seats are equipped with private rooms. [A5 Matsusaka beef specialty store Yakiniku (Grilled meat)] specializes in Matsusaka beef, a rare Japanese beef that Japan is proud of.

A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''

[Near Ginza Station] Enjoy the Ozaki beef you bought as a whole while enjoying the night view of Ginza. From high-quality Yakiniku (Grilled meat) to yukhoe. Private room available

2 minutes walk from Higashi Okazaki Station! Have a lively time at an open British pub♪

Authentic Indian and Thai Cuisine with 20 restaurant under 5 brands in Tokyo and Yokohama.

[We accept takeaway! Right next to the Kurashiki Bikan Historical Quarter entrance intersection] Reservations possible for up to 80 people, private rooms available

This year's Doyo no Ushi will be on July 24th and August 5th! *When fully booked, seating time will be limited to one hour.

[LUMINE EST 7F <Directly connected to Shinjuku Station>]★BURGER★&♡PANCAKE♡American Diner

[Shibuya Hikarie 11F] Casual Italian Cuisine with neo-trattoria theme! !

A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''

All-weather terrace Beer Garden! Authentic Chicago pizza, Wagyu Steak, in-house craft beer, natural wine

Enjoy the delicious, local flavors of East Indian Cuisine. A space where you can learn about and deeply appreciate authentic food, culture, and art.

Enjoy Ethnic Cuisine cuisine flavored with spices and herbs!

4 minutes from Shoin Shrine-mae Station ◆We offer authentic soba noodles ground in a domestic stone mill. Get intoxicated by delicious dishes and proud sake

If you want to eat Okonomiyaki in Tsuruhashi, go to Tanuki Tanuki Tei ◎ Courses starting from 2200 yen!

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on July 9th

Our chewy fresh pasta has been featured on "King's Brunch" and "Sakagami & Sashihara's Busty Restaurant" etc.

Welcome and farewell party announcement

[Evolution of Italian Cuisine] A variety of high-class Italian Cuisine cuisine served in a modern and classic space