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We are truly proud of our carefully selected Kuroge Wagyu beef, which is carefully selected by our expert connoisseurs. The secret sauce that is kept secret brings out the deliciousness.
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
[3 minutes walk from Fushimi Station] Our restaurant is the traditional successor to the famous restaurant "Unafuji". First noren separation! Enjoy the traditional taste at our store.
[Seats available on Sunday, June 30th] ◆We are waiting for you with our seasonal menu.
We deliver the essence of Cantonese cuisine, rich and light.
Enjoy a wide variety of Kuroge Wagyu beef as the seasons change...in a completely private room.
[A long-established Omi beef specialty store that has been in business for over 120 years] We offer the finest A5 rank ingredients. Don't miss the limited-time lunch!
Roppongi Hills 5th floor: Enjoy traditional, authentic Szechuan Cuisine in a casual, extraordinary setting.
《Private rooms available》 Founded in 1955. The craftsman is particular about the ``seasonal'' ingredients from Akashi and the ``shari'' that brings out the flavor of the toppings.
Close to Kamiida Station - Enjoy tea-style hospitality and seasonal meals in a restaurant with an Edo-style atmosphere.
"Wolfgang Steak"
A restaurant where you can enjoy all the deliciousness of Oita all at once! Established 53 years ago, this restaurant is popular nationwide for its "Oita Local Cuisine"!!