Restaurants (Stylish) in Japan(page 7)

[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.

[Taste blowfish in a completely private room] Enjoy Japanese Cuisine and the charm of blowfish in luxury. Courses are available from 9,800 yen.

A dish made with rich ingredients and proven techniques that honor Japan's four seasons. High-quality French cuisine for adults

[A famous Yogan-yaki (roasted on a hot stone) restaurant that specializes in A5-ranked female beef] A special presentation with a special meat cake ☆ {Now accepting reservations for banquets}

Enjoy innovative French cuisine and Teppan-yaki at this collaborative restaurant with Azabu Juban Sublime.

Taste homemade Italian Cuisine rooted in the region with “local production for local consumption.” A popular shop under the snow that brightens up special occasions

You can enjoy carefully selected Medicinal Food dishes♪ An Organic Food bar with natural vegetables that incorporates Medicinal Food.

Enjoy fresh fish caught in the morning from the Miura Peninsula, vegetables from Aoki Farm, and the ``mysterious cow'' Ozaki beef with Japanese sake.

[Additive-free and chemical-free] Healthy Hot pot and Chinese Cuisine made with Kamakura organic vegetables and Kagoshima ingredients made by my chef father.

Enjoy the taste of Toyama and seasonal foods from all over the country. Have a special time with Kaiseki cuisine and delicious sake

Refined modern Italian Cuisine cuisine with Osaka Castle tower in front of you

[Directly connected to Mitsukoshimae Station, Coredo Muromachi 2, 2nd floor] Enjoy over 50 types of Belgian beer!

The world's best Kobe beef in Fukuoka! We also have private rooms perfect for various anniversaries.

1 minute walk from Ikebukuro North Exit! [Yakiniku (Grilled meat) Ushi] Special Wagyu Skirt Steak / Thick-Cut Premium Tongue

OPEN 1 minute from Roppongi Station!! ◆Beloved in Osaka for 65 years. A long-established Teppan-yaki restaurant has opened in Roppongi.

[Certified by the Obanazawa Beef Promotion Council as a designated store that handles “Yukifuri Wagyu” in Yamagata Prefecture]

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

Enjoy higher-grade Yakiniku (Grilled meat).

[1 minute walk from Ebisu Station] Modern Vietnamese food that can only be eaten here with the essence of French cuisine

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo for two years in a row, has opened a new store.