Restaurants (Counter Seats) in Japan

2 minutes from Daikanyama Station ◆ Nagano wine specialty Restaurants, Wine Bar, and wine shop. Solo diners are also welcome.

Spring is in full swing!!

Rejuvenate your body and mind. Enjoy a creative vegetable kaiseki meal made with plenty of seasonal vegetables from Northern Shinshu. Private tatami rooms available.

High-quality Edomae sushi that satisfies all five senses. Please enjoy this masterpiece made with finely honed techniques, accompanied by delicious sake.

Wine Bar where you can enjoy new Japanese Cuisine, mainly ala carte, created by an Italian Cuisine chef in a futuristic space.

"Sushi anyone can enjoy the best of Japan at any time" A restaurant that is open all day and where you can eat authentic Sushi until the morning

5 minutes from Kitashinchi Station. Enjoy the harmony of fresh seasonal ingredients and our special red vinegar rice. Children are welcome.

Confidence in freshness! Enjoy delicious Yakitori (grilled chicken skewers) grilled over charcoal! [Second floor is a semi-private room]

We value traditional preparation methods and enjoy techniques such as boiling, steaming, pickling, and grilling that bring out the best in the ingredients.

A restaurant specializing in unique Beef Dishes. We prepare carefully selected Wagyu beef into unique dishes using various cooking methods.

A French cuisine Restaurants enjoys the beauty of Japan and the blessings of nature and expresses its intersection with the world.

A famous Shinjuku restaurant frequented by celebrities has opened in Shinagawa. Enjoy authentic Edomae sushi.

A variety of authentic dishes that skillfully combine Kyoto cuisine and French cuisine. Enjoy a luxurious moment in a modern space.

[Reservations available for June 14th] Lunch/Dinner: You can also check the reservation status by phone.

[Meat Japanese-style meal raw meat available (Yukke, beef sashimi, meat Sushi) [Saturday and Sunday lunch only] Parfaits are back!

Enjoy exquisite lean meat and fresh offal from Kobe beef and wagyu beef from all over the country with a lemon sour drink on the table!

[Reservation required] Delicious Japanese-style meal featuring soft-shelled soft-shelled turtle, wagyu beef, and crab

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

[Kitashinchi/Completely private rooms available] Enjoy exquisite Japanese Japanese-style meal and delicious sake carefully selected by the proprietress in a relaxing retreat-style space

[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen