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[The fish is delicious! ] Superbly fresh seafood specialty Spanish Cuisine and 300 types of carefully selected wines! ️
[Directly connected to JR Gotanda Station] Authentic Korean Cuisine ★Full of popular rosé menu, TERRA Tower, makgeolli, etc.♪
◆Only 8 tables in the store◆3 minutes from Higashi-Mikuni Station◆The thick Cow tongue you can eat at ◯◯ is a hot topic! A hormone Izakaya (Japanese-style bar) with a 90% repeat rate
NU Chayamachi 8F ■The finest freshly steamed Xiaolongbao and Dim sum sum delivered by a Shanghai Dim sum master...a mouthwatering aroma and flavor overflowing
[June's daily menu made with abundant ingredients!]
Open during Golden Week! 22nd Anniversary Recommendations! Lots of limited edition local sake and products shipped directly from the producers
[Near Denenchofu Station] Izakaya (Japanese-style bar) you can enjoy seasonal flavors with carefully selected Japanese sake. Equipped with sunken kotatsu seats
[2 minutes from Ikebukuro Station] Enjoy chewy fresh pasta and dishes made with attractive ingredients with wine from around the world!
Heading towards Hakata Station Chikushi Exit ◆ Overwhelming value for money at 580 yen for Wagyu beef ribs! Suitable for a wide range of occasions such as company banquets and girls' nights out.
A restaurant where you can enjoy the finest raw bluefin tuna [3 minutes walk from Akasaka Mitsuke] Enjoy high quality Edomae sushi in a comfortable space
June <10th Anniversary Festival!> Anniversary Special Course for 3 days on the 17th, 18th, and 19th!
[2 minutes walk from JR/Kintetsu Kyoto Station] ◎Private rooms available! We also offer a variety of courses that include 2 hours of all-you-can-drink!
30 seconds after leaving Omiya Station ♢ High-quality Japanese black beef at a reasonable price ◇ Semi-private rooms available! There are also courses that include all-you-can-drink!
[Directly connected to Shinbashi Station, private rooms available for groups] Authentic Edomae Sushi made by Sushi chefs at affordable prices! [Invoice support]
A long-established Italian Cuisine restaurant in Ebisu, founded in 2006.