Restaurants (For Business Entertainment) for lunch in Japan

Enjoy seasonal French cuisine courses and pairings for dinner to entertain your loved ones [Entertainment/Anniversary]

The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.

Ginza: Orthodox Edomae sushi prepared by a former Michelin-starred chef. selection Nigiri course starts from 9,800 yen.

Please enjoy our meat kaiseki meal made with ingredients selected from all over the country and the finest Tajima bloodline Ota beef.

5 minutes walk from Sakae Station ◆The third branch of Nagoya's famous restaurant [Sushi Urayama], which uses seasonal Hokuriku ingredients and our proud red vinegar.

[Near Ginza Station] Enjoy the Ozaki beef you bought as a whole while enjoying the night view of Ginza. From high-quality Yakiniku (Grilled meat) to yukhoe. Private room available

The flagship store of the Salone Group, a leader in Italian cuisine in Japan.

Casual Restaurants with natural wine and Seafood

Founded 37 years ago ◇A long-established restaurant serving domestic natural tiger blowfish and conger eel dishes. Enjoy the milt of tiger blowfish, known as the “jewel of the sea”

[5 minutes walk from Higashi Ginza] Specially selected beef Steak and flounder Tempura double main course available from 5,800 yen

~ Seasonal Japanese ingredients prepared with Italian Cuisine techniques ~ Enjoy carefully selected aged meat and wine!

[Tokyo Solamachi® 31st floor] Directly connected to Oshiage Station ◆1 Michelin star Series 2nd store

All rooms are private and feature binchotan Yakiniku (Grilled meat). Equipped with a muen roaster. Smoking is permitted. All-you-can-drink course (for drinks only) and endless all-you-can-drink are available!

Awarded the Ospitalità Italiana by an Italian government agency.Osteria to enjoy Italian wine

A Kyomachiya located in the Kyoto Bikan Historical Quarter. Restaurants serving French cuisine Fried Skewers and charcoal grills ♪ 2nd floor seats have a nice view of Higashiyama ♪

A free-style meat restaurant created by a former Italian chef

[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner

A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.

2 minutes walk from Roppongi Station ♦︎Enjoy the famous chicken hotpot, Yakitori (grilled chicken skewers), and a la carte dishes made with carefully selected ingredients.

50 years in Ginza. Elegant private rooms for 2 to 80 people. Entertain with the finest Yonezawa beef A5 sirloin Sukiyaki and shabu shabu.