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More than 50 kinds of sake at all times ⇒ Mainly raw sake. All Junmai, Junmai Ginjo, Junmai Daiginjo ◇◇◇ One cup (90cc~) ⇒
Yakitori (grilled chicken skewers) with a sommelier
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
New York's legendary Indian Cuisine Restaurants returns to Tokyo Midtown!
Italian Cuisine served with chopsticks
[Just a short walk from Honmachi Station] Enjoy seasonal ingredients and fish in a hideaway space for adults. Over 20 types of sake!
[1 minute walk from the station] Fascinating marriage of directly imported Italian wine and Japanese-style meal
Dinner is open until 25:00. We look forward to your visit.
Additive-free and stateless creative Bistro ♪
Selected for Tabelog Italian WEST "Hyakumeiten" 2023
How about our chef's authentic charcoal-grilled Italian Cuisine cuisine that brings out the flavors of seasonal ingredients?
A restaurant in Machida with a chef and a sake master who have maintained a fish tank for 17 years and have mastered the art of making live fish ~Sakafune - Fish Tank Kappo~
A meat Bistro that pairs chunks of meat grilled over charcoal with red wine selected from the warehouse. Perfect for anniversaries and celebrations!
We will be open on 9/15 (Sun) and 9/23 (Holiday)
♦A wide selection of TAPAS that go well with natural wines ♦Enjoy a wonderful meal in a carefully selected space.
Selected for Tabelog Yakitori EAST "Hyakumeiten" 2023
[Michelin-starred restaurant for 4 consecutive years] Delicious yakitori and carefully selected sake in an unpretentious atmosphere♪
Wine dining with chopsticks
[5 min walk from Higashi-Kitazawa Station/8 min walk from Yoyogi-Uehara] A hidden bar for adults who want to enjoy delicious sake and exquisite food
[2 minutes walk from Tawaramachi Station, 5 minutes walk from Asakusa Station] The best "yakitori" grilled on Kishu Bincho charcoal and the owner's special sake.
[All seats counter] A restaurant with famous lemon sour and Tempura.