Bar (Stylish) in Japan

Casual sake dining in the back of Omiya Minami Ginza where you can forget the hustle and bustle of the city and enjoy seasonal ingredients and sake.

Right next to Nishi-Azabu intersection ◆ Fully private rooms available for groups for wedding receptions and farewell parties ♪ We pride ourselves on our authentic pasta and wide variety of alcoholic drinks

◆5 minutes from Kaminarimon ◆ “Asakusa Bolognese” is very popular! Marriage of Italian Cuisine and exclusively imported Spanish wine

When you open the door, you will find a calm interior space. Enjoy classic Italian Cuisine made with seasonal ingredients.

★Exquisite grilled skewers made with Akita Hinai chicken and Tosa Bincho charcoal!

Eat and support Japan◎Enjoy seasonal seafood dishes with carefully selected sake and wine

[Private rooms perfect for entertaining] A famous crab restaurant has opened, offering new ways to enjoy crab

[Soy Sauce Yakitori] A unique Yakitori (grilled chicken skewers) that brings out the umami flavor through the Maillard reaction caused by covering the yakitori with sweet soy sauce.

Casual creative kaiseki and 100 brands of sake to enjoy in a modern Japanese space perfect for dates and dinners

[3 minutes walk from Ebisu Station] Teppanyaki made with carefully selected ingredients and enjoyed with your eyes and tongue. Private room for 2 to 14 people, reserved for 30 people.

Traditional taste of Kanaya Hotel. Enjoy "Japanese Western Cuisine" based on the concept of craft (= handmade).

[For wedding after-parties and company banquets] With high-quality sound equipment and space. Microphone, stage, projector, etc. available◎

[3 mins from Shinbashi] A new style Japanese bar run by the chef of the traditional restaurant "Kiccho". Enjoy fresh fish caught that morning and local sake from all over Japan.

Zashiki ◎ [3 minutes from Omori Station] A5 Japanese black beef at a reasonable price! ◆Weekdays only! The 2-hour all-you-can-drink course is popular!

[1 minute walk from Kayabacho Station] Creative Cuisine by a chef from a long-established French cuisine restaurant in Yokohama, and a wide selection of wines carefully selected by sommeliers.

[Inside Marunouchi Hotel, directly connected to Tokyo Station underground] Enjoy fine French cuisine in a high-quality space. Also for anniversaries.

Every Saturday is sake day. All types are priced at 700 yen for 1 cup and 350 yen for half a cup!

A marriage of one-of-a-kind yakitori that combines tradition and innovation with approximately 300 types of fragrant wine!

[9/10 NEW OPEN!!] ◆1 minute from Shinjuku Station◆ Izakaya (Japanese-style bar) where Hakata vegetable roll skewers and Sendai Cow tongue are the best

A relaxing space [2 minutes walk from JR Kichijoji Station] A pure Japanese Cuisine restaurant where you can feel the seasonal flavors of Japan