Restaurants (Takeout) in Japan(page 3)

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on July 8th

Ashiya Yakiniku (Grilled meat) ◇A blissful moment where you can fully enjoy the flavor of "Yamagata beef" in a sophisticated space ◇Lunch is also popular

Quality items in a casual style.

Luxurious taste, A5 rank special meat! Semi-private rooms with a calm space available★

Exquisite Omi beef Omi beef lunch from our own farm, grilled meat, sukiyaki, Steak Shiga's specialty, Japan's three major wagyu beef

Please enjoy our signature dish, Taiyo no Pizza, as well as other seasonal ingredients from Mie Prefecture.

Luxurious dishes such as A5 rank Japanese black beef, lobster, and abalone are served with carefully selected wine...

★A must-see for Instagram◎Our main dish is shumai.

[Private seating available] Enjoy traditional and modern cuisine from a long-established Shanghai restaurant in a carefully selected space.

[Beauty ◎ Detox ◎ Abundant nutrition ◎] Yunnan Medicinal Food mushroom Hot pot ~Eat and beautify your body from the inside out~

[Solamachi 31st floor] Enjoy the view, delicious food, and a sunny moment in the best location.

An eel restaurant where you can enjoy both Nagoya-style eel and Kanto-style eel.

You can find Italian Cuisine full of originality. reservation on the day ◎Sasazuka Dinner

A modern Japanese-style meal Restaurants in Tokyo Midtown. Enjoy the taste recognized around the world.

[reserved for 20 people and up] Authentic Italian Izakaya (Japanese-style bar) cuisine, stone oven-baked natural yeast pizza, and chewy fresh pasta are very popular