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2 minutes walk from Exit 25 of Namba Subway Station! Kaiseki where you can enjoy exquisite blowfish and seasonal flavors in a popular Japanese private room
[Founded 74 years] A long-established French cuisine Restaurants with a Japanese style where you can enjoy tender abalone and Tamura beef that melts in your mouth.
Enjoy higher-grade Yakiniku (Grilled meat).
“Excellent Steak” that will delight gourmets
Sashimi of dancing natural live squid, rockfish, saltwater sea urchin, and wild fish! *Online reservations accepted 24 hours a day from the official website
Valuable A5 grade Hida beef at a reasonable price◎In a relaxing space with jazz music for anniversaries and special days
Enjoy A5 rank Japanese black beef grilled over binchotan charcoal in a high-quality space at a reasonable price. Weekday-only courses available.
[2 minutes walk from Hakata Station] Ingredients purchased directly from the fishing port on the Itoshima Peninsula in a calm private room. Travel compatible.
[Certified by the Obanazawa Beef Promotion Council as a designated store that handles “Yukifuri Wagyu” in Yamagata Prefecture]
[Completely private room] Perfect for banquets with a large number of people. A time to make memories and talk with your loved ones
[3 minutes from Tanimachi 9-chome Station] Gentle Japanese-style meal with the aroma of high-quality kelp and bonito flakes ◆ Great for solo travelers, families, and groups ◎
[Enjoy Milan's finest cuisine in Marunouchi] Enjoy the beautiful view from the 36th floor of the Maruno Building
[1 minute walk from the station] Seasonal Kyoto kaiseki and famous eel dishes served by a 300-year-old long-established restaurant ◎ Perfect for meetings, entertainment, etc.
[Seats available on Friday, July 12th] ◆We are waiting for you with our seasonal menu.
NEW OPEN! Enjoy all-you-can-eat high-quality Peking duck in a luxurious space. Equipped with a private room with a night view.
2 minutes from Tennozu Isle Station ◆ Enjoy authentic Chinese food while looking out at Tokyo Bay and the seasonal scenery [Completely private rooms available ◎]
[3 minutes from Kojimachi Station] Enjoy a variety of dishes that are a fusion of Northern Italy and Hokkaido in a warm and modern space
The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
New restaurant in Ginza opens on Friday, March 1, 2024! ! !