Best Unagi (Eel), Anago (Conger eel) (Open Sunday) in Japan

2 minutes from Kanazawa Station ◆One piece of eel with a fluffy texture provided by an eel wholesaler that has been in business for 90 years. Great as a souvenir from your trip

[5 minutes walk from Fushimi Station] A famous restaurant chosen as the venue for the Kisei match meal, and frequented secretly by celebrities and famous people

Founded in 1932, this eel specialty restaurant is run by a long-established eel wholesaler. Their famous single eel is a masterpiece.

3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.

[5 minutes walk from Azabujuban] Enjoy locally grilled eel. Private rooms with a sense of privacy are also available.

A Kansai-style eel specialty restaurant run by a long-established wholesaler.

[Private rooms available] Full of seasonal flavors♪ "2 minutes from Yokohama Station's Kita-Nishi Exit" Enjoy fresh seasonal fish, grouper, crab, and wagyu beef♪

[NEW OPEN] A private Izakaya (Japanese-style bar) specializing in oden, soba, and earthen pot rice! All seats are private rooms and smoking is allowed!

1 minute walk from Sannomiya station! This is a restaurant where you can enjoy delicious eel skewers and side dishes made with eel as snacks! We also have a full meal menu!

Akasaka's famous restaurant, which has received one star in the Michelin Guide for two consecutive years, has opened a new store. selection courses start from 11,900 yen

A creative eel restaurant where you can enjoy eel shabu, eel skewers, etc. using eel from Aichi Isshiki Town. A store with famous sake such as Juyondai

Our first store in Hyogo! Enjoy our famous "single eel" and "eel kaiseki" in Sannomiya, Kobe!

Located close to Nagoya Station. Enjoy eel and Japanese-style meal in a high-quality space. Private rooms available.

An eel restaurant where you can enjoy both Nagoya-style eel and Kanto-style eel.

``Bincho'' is a hitumabushi specialty store where you can enjoy Nagoya food, and you can enjoy authentic Nagoya ``hitsumabushi'' in Tokyo!

＜Near Mejiro Station＞ The legendary 【Kyōsui eel restaurant】

Enjoy the pleasure of tasting the famous Okemabushi, made with live eel grilled over binchotan charcoal and made with a traditional sauce and carefully selected rice, in a hidden restaurant.

Just a short walk from Tokyo Station, enjoy the fragrant aroma and fluffy texture of thick, carefully selected eel

[2 minutes walk from Nankai Sakai Station] Uses "domestic" eel! Sauce made by a restaurant that is difficult to book. The taste of a popular restaurant at a more reasonable price

[Directly managed by a long-established eel wholesaler] A "drinking eel restaurant" serving Kansai-style locally grilled eels