Sukiyaki (Japanese grilled hotpot) (Shochu & Private Rooms) in Japan

For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.

[Directly connected to Mitsukoshimae Station] Enjoy "Sukiyaki x Seasonal Japanese Japanese-style meal x Sake" | From private rooms to stall counter seats

All seats are completely private rooms◆All you can eat from 4,480 yen◆《shabu shabu or sukiyaki eaten with Sukiyaki soup, popular for its umami flavor》

A Japanese-style meal bar where you can enjoy seasonal side dishes and Tempura with carefully selected wines and sake. Terrace and private rooms available.

For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.

A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.

Enjoy shabu shabu and sukiyaki in an elegant private room (for 2 to 80 people). Entertain with Yonezawa beef A5 sirloin.

[Course with all-you-can-eat and drink starts from 2,580 yen] Private rooms available ◆ 1 minute from Hachioji Station!! Large groups welcome! Small groups also available ◎

Luxury with various rare parts of A5 rank Saga beef purchased whole.

For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.

Along the Yamate Main Line (8 minutes from Kobe Sannomiya Station) Enjoy delicious domestic beef in fully private and semi-private rooms.

Featured in Otona no Shuumatsu. Limited to 5 groups per day. shabu shabu shabu and Sukiyaki made with the legendary Agu pork and A4 Ishigaki beef.

◆Fully equipped with private rooms◆All-you-can-eat from 3,980 yen◆ shabu shabu with dashi broth and Yakiniku (Grilled meat) including premium Wagyu beef ribs

[Smoking allowed] Domestic beef shabu shabu, sukiyaki, and a wide variety of all-you-can-drink options ◎ Can accommodate groups of 2 to 50 people ♪

Tabelog 3.48 “Ginza Hanadaikon” has moved and is now open! Savor the highest quality Wagyu beef with outstanding freshness. Private room available

Founded in 1973. The original one-pot-one-pot shabu shabu restaurant [Shabugen]

★ Teppanyaki of carefully selected Kuroge Wagyu beef and seafood ★ Seasonal dishes that make use of traditional Japanese ingredients...

〚Hospitality from everyday life to high-quality space'' A carefully selected Yakiniku (Grilled meat) restaurant where people are welcome [fully equipped with private rooms]

[Iidabashi Nibu] Proof of master wagyu beef ♪ Have a great time!! Grilled meat, meat Sushi, and Teppan-yaki are also exquisite ♡ Sukiyaki

[Hidden Yakiniku (Grilled meat) with no signboard] Enjoy Yakiniku (Grilled meat) prepared by Japanese-style meal chef Matsuura in a completely private room and at the counter.