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[Directly connected to Honmachi Station No. 16] Uses ingredients from Osaka that were served at the G20! Focusing on cooking methods that make the most of the ingredients
"Sakura Nabe"
An authentic Japanese-style meal Izakaya (Japanese-style bar) in Fujisawa where you can enjoy carefully selected seasonal flavors such as blowfish and soft-shelled turtle, perfect for parties.
Open from 12pm! You can have lunch and drinks. Happy hour until 8pm!
Oden made with jaw and bonito stock and seasonal ingredients at a reasonable price! Draft beer at happy hour 380 yen◎
Fresh fish from San'in, Oki beef, pork from Okuizumo, fresh vegetables, and local sake! A bar where you can fully enjoy the deliciousness of Shimane and Sanin.
Specialty chicken dishes and chicken broth oden
[5 minutes walk from Chiba Station] Recommended for lunch ◎ A hideaway-style Izakaya (Japanese-style bar) where you can enjoy a wide variety of Japanese sake served warm
30 seconds walk from Shizuoka Station south exit! ! Turn right at 7-Eleven and you'll see the big sign for "Gyochiken"! !
The Azabu-Juban branch of Sugino, an oden restaurant with its main store in Nara. It can be used for a wide range of purposes, from dates to business meetings.
2 minutes walk from Nakameguro station! It's near the station but I can't find it! ? A secret underground bar for adults where you can enjoy Seafood and seasonal vegetables.
The menu will be renewed on October 4th, and we will be an Izakaya (Japanese-style bar) specializing in Kobe beef, oden, and fresh lemon sour!
Produced by Kyoto's famous restaurant Rokkakuya! Enjoy Kyoto with Obanzai small plates and sake in a modern Japanese space
This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.
Please enjoy our homemade oden made from minced fish and our special 28% buckwheat soba noodles.
*Currently, online reservations are suspended and we only accept reservations by phone. note that.
[3 minutes from Fushimi Station] Founded in 1949! Very popular with tourists ◎ Enjoy exquisite Nagoya gourmet food at the long-established "Doteyaki" restaurant!
[Skewer dishes that you can't find anywhere else] Limited-edition local chicken skewers that are only available on Thursdays and Sundays, and vegetable skewers made with luxurious seasonal ingredients are exquisite
Japanese-style meal and Sushi made with Kumamoto's fresh live fish, oden that has maintained the same taste since its founding, and Local Cuisine unique to Kumamoto.