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Enjoy Sushi and a variety of other dishes using seafood purchased from local Toshi Port.
You can enjoy Awaji Island gourmet food at reasonable prices, such Seafood Bowl and Awaji Island Gyudon (Beef bowl) that make use of the island's ingredients.
Fresh sea urchin, a gift from the Sanriku sea, is now available
Welcome to Echizen, a seafood restaurant directly managed by Echizen Port fishermen! Echizen crab will be released on November 6th!
Fresh sea urchin and Seafood in Hakodate. I'm happy with Murakami sea urchin! We will deliver you an impression you have never experienced before.
Fisherman’s meal! Izukogen Beer★Main store
Mikuni Onsen Cuisine Ryokan and Auberge Echizen Kani-no-Bo is directly managed by Banyoro. You can fully enjoy fresh local Seafood
Speaking of Sushi, “Sushizanmai”!! We also have a take-out menu! <In front of Akasaka Mitsuke Station Exit 10! >
[2 minutes walk from Kinshicho Station] Speaking of Sushi, “Sushizanmai”!! We accept takeaway and delivery.
Roppongi Station Exit 3 Yoko Lapiros Roppongi 1st floor 24 hours a day, 365 days a year!
[1 minute walk from Jiyugaoka Station] Speaking of Sushi, "Sushizanmai"!! We accept takeaway and delivery.
Speaking of Sushi, “Sushizanmai”!! We recommend the finest bluefin tuna (5 minutes walk from Shimotori/Torimachisuji Station)
Speaking of Sushi, “Sushizanmai” is the place to go! Delivery menu is also available [inside Tokyo East 21]
Speaking of Sushi, “Sushizanmai”!! [1 minute walk from the east exit of Akabane Station] We also accept takeaway and delivery.
◆The seasonal gozen served at a long-established restaurant and the seasonal fruit parfait made using Japanese techniques are popular!
[1 minute walk from Urayasu Station] ◆ Sushi delivered directly from the market. We accept reservations for banquet courses from 3,300 yen to 30 people.
【五稜郭公園前駅徒歩2分!】函館名物「活いか」と余市のうにを中心に国内の美味しい「うに」